Nakuba izinhlobo eziningi zama-oks zitholakala namuhla, i-carbon steel isengcono kakhulu. Ngokuphathwa ngendlela efanele, kuzohlala kuze kube phakade.
Kunzima: Isilinganiso
Isikhathi esidingekayo: imizuzu engu-45
Nakhu:
- Geza umkhiqizo emanzini ashisayo ngenani elincane le-detergent ye-liquid kanye ne-scrubber (njenge-sponge ensimbi engagqwali noma ipedi).
- Uma kunesidingo, hlela ingaphandle yomkhiqizo onesihlahla kanye nokuhlanza okulula. Ungasebenzisi i-purifier abrasive ngaphakathi komkhiqizo.
- Hlanza i-wok bese uyomile kahle.
- Beka ok ngokushisa okuphezulu.
- Hambisa i-wok, uyiphendulele futhi uyifinyelele emgqeni nasemuva, kuze kube yilapho insimbi iphenduka umbala obala okwesibhakabhaka.
- Susa i-wok kusukela kwento yesitofu. Vula ukushisa phansi kuze kube ephakathi .
- Engeza ifilimu encane yamafutha (cishe 1 1/2 amathisipuni) phezu kwendawo yonke yangaphakathi yomkhiqizo. Kunezindlela eziningana zokwenza lokhu. Enye kumele usebenzise ithawula lephepha ukuze ususe amafutha ngaphezulu. Ungase ufune ukusebenzisa i-tongs ukubamba amathawula wephepha. Enye indlela ukusebenzisa i-basting brush ye-barbecues noma yimuphi omunye umshini wokushisa ukushisa amafutha.
- Sishisa lo wok ngokushisa okuphakathi phakathi kwemizuzu engaba ngu-10.
- Sula amafutha ngenye ithawula lephepha. Kuzoba khona ama-black aseti ethawula.
- Phinda izinyathelo ezingu-7 ukuya ku-9 kuze kube yilapho kungabikho amnyama asele ephepheni (cishe izikhathi ezingu-3). I-wok manje isilungele ukusebenzisa.
Amathiphu:
- Ama-yoks aphansi aphansi angcono kumagesi kagesi. Ama-woks aphansi angabonakalisa ukushisa emuva ku-element element, ukulimaza.
- Kubalulekile ukuhlanza ngokuphelele umkhiqizo wokukhipha isembatho sokuvikela.
- Ngokuvamile, kungcono ukuthi ungathengi i-carbon steel ok engeyona intambo, njengoba ukushisa okuphezulu okudingekayo ukupheka kweShayina kungalimaza ingubo engekho.
- Uma uthengisa i -wok engekho yintambo , landela ngokucophelela imiyalelo yokuphuza nokuhlanza, noma ungalimaza ingubo.