Iresiphi ye-Eierlikoer Egg German Liqueur Liqueur

I-Eierlikör yesiJalimane, noma i-eggnog, ayenzelwe ukusetshenziswa ngokushesha. Vumela i-liqueur ukuba ihlale ubusuku noma ngisho nangaphezulu ukuze ihlakulele ngokugcwele amaphunga bese ithambisa utshwala. Abantu abaningi bakwenza njengesipho sokunikela ngoKhisimusi noma i-Easter, kodwa kuhle kakhulu, kudla njalo ngaphambi kokuba kunikezwe.

Okuzokwenza

• 1 inkomishi ubisi
• 1 ikhilimu yekhilimu
• 3/4 indebe ushukela
• 1 i-vanilla ibhontshisi (ihlukanise ngobude)
• Amaqanda amaqanda ama-5
• 1/2 inkomishi i-vodka
• 1/2 indebe yomkhiqizo

Indlela Yokwenza

1. Ubisi olufudumele, ukhilimu ushukela, kanye ne-vanilla ubhontshisi cishe ku-160 F (sebenzisa ukushisa komzimba noma inyama ukukala izinga lokushisa).
2. Hamba izikhupha zamaqanda ndawonye. Amaqanda amaqanda amaqanda ngokufaka ama-spoonful ambalwa ebisi elishisayo futhi avuse ngokushesha.
3. Engeza izikhupha zamaqanda ubisi emfudlaneni omncane, uvuselele njalo nge-whisk. Ungase ufune ukusebenzisa i-mixer blender yalesi sinyathelo.
4. Hlanganisa ukushisa okuphansi, ugcine izinga lokushisa cishe ngo-160 F, noma i-70 C, imizuzu engu-5 kuya kwezingu-10.

1. Susa ekushiseni bese upholisa kancane. Yengeza kokubili utshwala bese uphuthukisa uze uhlangane kahle.
2. Dlulisa ngesihlungo enkomishini enkulu yokulinganisa noma ngokusebenzisa umsila ube ibhodlela elihlanzekile. Lahla ubhontshisi we-vanilla nanoma yimaphi ama-solids.
3. I-refrigerate ubusuku bonke ngaphambi kokuphuza ngaphandle kwezinkomishi ezincane noma izinkomishi zeqanda. Ungayisebenzisa futhi ku-cocktails, kufaka phakathi lezi zokupheka ezitholakala kuwebhusayithi ye-Verpoorten, umenzi we "Eierlikör"

Amathrekhi we-Recipe

• Uma uketshezi lwakho luncane kakhulu, kungenzeka ukuthi alushushu isikhathi eside. Ukupheka, uvuselela njalo kuze kube yilapho uketshezi luzogqoka ngemuva kwesipuni, njengepudding encane. Ungakwenza lokhu ku-boiler kabili ukunciphisa ithuba lezinkinobho zamaqanda ezikhahlelayo, futhi.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	420
Inani lamafutha	17 g
I-Fat egcwele	9 g
I-Fat Unsaturated	5 g
I-cholesterol	173 mg
I-sodium	95 mg
Ama-carbohydrate	38 g
I-Fiber Dietary	5 g
Amaphrotheni	13 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)