Indlela Yokwenza U-Rugelach

by Giora Shimoni

01 ka 09

Funda indlela yokwenza u-Rugelach
I-Apricot Walnut i-Rugelach Vala-up. Giora Shimoni
Ngangimangaza ukubona ukuthi kulula kangakanani, futhi kumnandi ukwenza ukwedlula. Kuthatha isikhathi njengoba inhlama idinga ukushisa futhi isuke igqunywe. Kodwa ama-pastry abangela ukufaneleka ngokutshalwa kwesikhathi. Landela le miyalo yesinyathelo ngesinyathelo, ngezithombe eziwusizo, ukuze ufunde ukuthi ungenza kanjani amakhukhi we-Rgelach yendabuko.
02 ka 09

Yenza i-Cream Dough Dough
Ukugubha - Isinyathelo 1. Giora Shimoni
Esikhathini sokuxuba, ukhilimu ama-ounces ayisikhombisa (ibremu 200) webhotela nama-ounces angu-8 (250 amagremu) ukhilimu ushizi ndawonye. Engeza 1/4 indebe ushukela kanye 1 isipuni vanilla, bese uxuba kuze bushelelezi. Engeza izindebe ezimbili zefulawa bese uhlangana kancane. Inhlama yefriji yehora noma ngaphezulu. Bese uhlukanisa inhlama ebomvu ibe amabhola amane.
03 ka 09

Roll Dough zibe Circle
I-Rugelach - Isinyathelo 2. Giora Shimoni
Ngaphezulu, ngokusebenzisa iphinikhodi egobhozayo, faka ibhola eyodwa yenhlama ibe yindilinga kuze kube ngu-1/8 intshi.
04 ka 09

Spread nobe Fafaza Ukugcwalisa
I-Rugelach - Isinyathelo 3. Giora Shimoni
Kungakhathaliseki ukuthi ugcwalisa kanjani, yifaka phakathi kwendilinga. Ukugcwaliswa kwami okuthandayo kuyi-Apricot Walnut (1 indebe ye-apricot jam kanye ne-1/2 indebe i-walnuts eqoshiwe). Umkami uthanda i-Raspberry Raisin Rugelach (1 inkomishi yejamu lokusajingijolo kanye ne-1/2 indebe omisiwe). Futhi izingane zami zikhetha i-Chocolate Rugelach, engenziwa kalula ngokufafaza ushokoledi oqoshiwe kanye noshukela omncane.
05 ka 09

Sika ku-Wedges
I-Rugelach - Yinqunyiwe emigodini ene-Pie-Shaped. Giora Shimoni
Sika isikhumba emakhadini aphethwe ngamaphayi. I-pizza cutter yenza kube lula ukusika inhlama ibe yimigodi efana ne-pie, kodwa umese ungasetshenziswa futhi. Ukuze uthole ubukhulu bezinyosi kanye ne-nice gagelach, ubude obukhulu bomgqa kufanele bube ngu-1 kuya ku-1 1/2 intshi ububanzi. Uma usebenzisa ukugcwalisa okuningi, kuzokwehla uma ugoqa inhlama bese uholela kuma cookies ahlanzekile.
06 ka 09

Roll up the Wedges
I-Rugelach - Isinyathelo 4. Giora Shimoni
Qala emkhawulweni omkhulu womgodla bese ugoba inhlama kuze kube sekugcineni.
07 ka 09

Beka amakhukhi ku-Cookie Sheet
I-Rugelach - Isinyathelo 5. Giora Shimoni
Khombisa ishidi lekhukhi ngephepha lesikhumba. Beka i-pastry ngayinye, ubheke phansi phansi, ephepheni. Uma ungafuni ukusebenzisa iphepha lesikhumba, ungafakela ishidi lekhukhi nge-non-stick yokuphefa. Uma ufuna ukumisa ama-cookies bese ubhake kamuva, faka ama-cookie ephepheni lesikhumba efrijini.
08 ka 09

Glaze Rugelach
I-Rugelach - Isinyathelo Glaze. Giora Shimoni
Shayela isilwane ngasinye ngeqanda noshukela.
09 ka 09

Bhaka
I-Apricot Walnut I-Rugelach Cookies. Giora Shimoni
Bhaka ku-350 degrees Fahrenheit (180 degrees Celsius) imizuzu engu-20-25 noma kuze kube segolide.

Funda indlela yokwenza u-Rugelach

Yenza i-Cream Dough Dough

Roll Dough zibe Circle

Spread nobe Fafaza Ukugcwalisa

Sika ku-Wedges

Roll up the Wedges

Beka amakhukhi ku-Cookie Sheet

Glaze Rugelach

Bhaka

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