Ikhekhe elingavamile lokudla ikhekhe ikhekhe lekhonta lenziwe ngama-vanilla wafers ochotshoziwe esikhundleni sefulawa. Angiqiniseki ukuthi iresiphi yokuqala ibonwe kanjani ekuphrintiwe, kodwa sekuyisikhathi eside, futhi kuzincwadi eziningi zokupheka zaseNingizimu. Uzothola ezincwadini zokupheka eziningi ze-Junior nezwe. Ngokuyinhloko ikhekhe eliyi-pound elenziwe ngama-vanilla wafers ochotshoziwe esikhundleni sefulawa.
Ngifaka ama-vanilla wafers ku-processor yokudla bese ngifipha kuze kufike imvuthu ye-cookie. Ngabe ngifaka ama-pecans aqoshiwe bese ngifipha izikhathi ezimbalwa kuze kube yilapho amantongomane eqoshiwe kahle. Ngiphinde nginquma ushukela emuva kwezingu-1 1/2 zezinkomishi futhi kusengumnandi.
Ngenza lokhu nge-glaze ye-bhotela-pecan yokuzikhethela; Ngasebenzisa ushukela omnyama obomvu ku-glaze (okufanekiselwe).
Thatha ikhekhe eliyingqayizivele ukuya ekudleni kokudla noma ekuhlanganiseni komakhelwane. Futhi qiniseka ukuthatha amakhophi ambalwa iresiphi!
Okuzokwenza
- Ibhokisi eli-1 / ama-ounces angu-12 angu-vanilla
- 1 inkomishi pecans (oqoshiwe0
- 2 izinti / 8 ounces ibhotela (itholwe)
- 2 izinkomishi ushukela
- Amaqanda amakhulu ayisithupha (noma amaqanda ama-5 engeziwe)
- Isikhwama esingu-1 / i-ounces ayisikhombisa kakhukhunathi (i-sweetened flaked)
- Ubisi lwamakhekhe we-1/2 (konke)
- Ngokuba i-Butter-Pecan Glaze:
- 1/2 ibhotela ibhotela
- 2 wezipuni ubisi ovuthiwe (noma ubisi)
- 1/2 indebe ushukela obushukela (okupakishwe, ukukhanya noma umnyama)
- 1/2 indebe i-pecans (eqoshiwe)
Indlela Yokwenza
- Sishisa ihhavini ku-325 F.
- Ngokukhulula ugcoba uphinde ufulale i-pan ikhekhe.
- Hlela ama-vanilla wafers ku-processor yokudla kuze kufike imvuthuluka noma uwabeke esikhwameni sesitoreji sokudla epulasitiki bese usebenzisa ipini yokugubha ukuze uwaqede. Chofoza ama-pecans ngesandla esihle noma uwaphonsa ku-processor yokudla ngemvuthuluka bese uphawula izikhathi ezimbalwa.
- Esikhathini esikhulu sokuxuba ne-mixer kagesi, ukhilimu ibhotela noshukela kuze kube lula nokukhanya, cishe imizuzu engama-4 kuya kwemihlanu. Engeza amaqanda, ngesinye isikhathi, futhi uhlanganise kahle emva kokufaka ngamunye.
- Engeza isigamu se-vanilla wafers ochotshoziwe kahle futhi uhlanganise kahle. Engeza amantongomane, kakhukhunathi, ubisi, kanye nezinsalela zokuncibilika kwe-vanilla. Beat kuze kuhlanganiswe.
- Spoon i-batter endaweni yokugcoba ne-floured tube cake.
- Bhaka ikhekhe kuhhavini elushisayo ngaphambi kwehora elingu-1.
- Shiya ikhekhe epanini emgodini imizuzu eyi-10 ukuze uphole kancane; vula phezu kwephakeji lekhekhe.
I-Butter yokuzikhethela i-Pecan Glaze
- Esigumbini esingaphansi kokushisa okuphakathi, qhafaza ibhotela. Engeza ushukela noshukela omuncu. Letha kumathumba. Ncishisa ukushisa kuze kube phansi bese ucwilisa ingxube ye-glaze imizuzu engu-5. Faka indebe ye-1/2 yamapecan aqoshiwe engxenyeni ye-glaze bese uyisusa ekushiseni.
- Vumela i-glaze ipholile kancane bese uyibeka phezu kwekhekhe elihlile.
- Gcina ikhekhe, ihlanganiswe, esiqandisini, noma ufeze izinkinobho kamuva.
Amathiphu nokuhluka
- Bhaka ikhekhe epanini lika-Bundt eligcotshwe kahle nelinamafutha.
- Lungisa ikhekhe ngesikhwama sesigamu (cishe 1 indebe engu-1/3) yesikhukhunathi esiphelile kanye nezinkomishi eziyi-1 noma ezimbili zamapecan aqoshiwe.
- Faka esikhundleni ama-pecans ngama-walnuts aqoshiwe.
- Engeza isipuni 1 se-vanilla esivela ku-batter kanye nokwengezwa kokuqala kwemvuthuluka.
Ungase Uthande
I-Classic Two Egg Vanilla Pound Cake
I-Easy No-Bake Orange Balls I-Candy Nge-Wafers Wafers
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 529 |
| Inani lamafutha | 30 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 10 g |
| I-cholesterol | 103 mg |
| I-sodium | 357 mg |
| Ama-carbohydrate | 46 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 9 g |