Ungakhohliswa igama elingavamile, i- "Red Grout" yi-dessert yesignesha esuka e-US Virgin Islands. Le concoction ehlukumezayo ye-tapioca ne-guava ibonisa ukuhlanganiswa kwamasiko kanye namathonya kuwo wonke umlando weziqhingi.
Lokhu kuphathwa kuvunyelwe ngo-Mashi 31, iholide eyaziwa ngokuthi Usuku lokudlulisa. Lokhu yisikhumbuzo sokudluliselwa kweziqhingi ezivela eDenmark kuya e-United States. Ngalolu suku ngo-1917 ama-United States athenga ngokusemthethweni iVirgin Islands esuka eDenmark. Unyaka ngamunye ngalesi sigubhu, insimu ihlupha phansi ifulegi yaseDenmark futhi iphakamisa izinkanyezi nemivimbo. Iholidi libuye libe nemikhosi neminye amathuba okufunda mayelana nokwazisa umlando waseDenmark weziqhingi. Ukukhonza i-Red Grout kungenye yezinto ezivelele zokugubha kweSuku lokuDluliswa, ngoba le dessert ye-tapioca yaqale yavela ngesiDanish.
Ngokwesiko lesi sidlo silungiswa ngembewu kanye nezikhumba zelava izithelo. Ngenze lula le nguqulo ngokusebenzisa i-guava nectar. Ngale ndlela, isidlo singajatshulwa unyaka wonke kuzo zonke izingxenye zezwe, noma ngabe awukwazi ukuthola umkhiqizo omuhle otholakala eVilgin Islands.
I-Red Grout ivame ukukhonzwa nge-ayisi-cream ka-vanilla. Faka i-tapioca e-guava-ekhethiwe endizeni yakho yokukhonza futhi phezulu nge-vanilla ukhilimu we-dessert ye-St. Croix eqinisekile.
Okuzokwenza
- Ku-Red Grout:
- Izinkomishi ezi-2 1/2 i-guava nectar
- 1/3 indebe ushukela
- 1/4 ithisipuni usawoti
- 1/4 isipuni sinamoni
- 1/8 ithisipuni nutmeg
- 1/4 indebe tapioca (ukupheka okusheshayo)
- 1/2 indebe yamanzi
- 1 ithisipuni i-vanilla isuswa
- I-Cream Vanilla:
- 1/2 indebe ubisi lonke
- 1/2 indebe egaxa ukhilimu
- 1 i-vanilla ubhontshisi
- 3 izikhupha ezinkulu zamaqanda
- 3 wezipuni ushukela
Indlela Yokwenza
Lungiselela i-Red Grout:
Esikhatsini sepanethi ephakathi, ulethe i-guava nectar noshukela emathumba. Gcoba usawoti, isinamoni kanye ne-nutmeg.
Esigodini esincane, hlanganisa ukupheka okusheshayo kokupheka ngamanzi. Kwengeza kancane ingxube ye-tapioca epanini le-sauce bese uvuselela ukuhlanganisa. Letha emathumba futhi, uvuselele njalo. Susa ekushiseni lapho izinhlamvu ze-tapioca zicacile. Lokhu kufanele kuthathe cishe imizuzu engu-13.
Hlanganisa ku-vanilla okukhiphayo. Cool ngokuphelele.
Lungiselela i-Vanilla Cream:
Ngesikhathi i-grout ebomvu ipholisa, lungisa i-vanilla cream. Epanini elingaphakathi, hlanganisa ubisi nekhilimu. Hlukanisa ubhontshisi we-vanilla uphinde uhlume imbewu ibe yingxube yobisi. Nciphisa ubhontshisi we-vanilla phakathi nobisi. Letha ingxube yobisi ukuze imise bese ususa ekushiseni. Susa ama-pods we-vanilla ubhontshisi.
Esikhathini esiphakathi, i-whisk egg egg kanye noshukela ukuhlanganisa. Hamba kancane kancane ubisi obushushu obushukela engxenyeni ye-yolk. Buyisela i-custard epanini lomswakama bese ugxuma phezu kokushisa okuphansi kuze kugcinwe isikhumba. (Ungabilisi) Lokhu kuzothatha cishe imizuzu emihlanu. Gwema isiphuzi zibe yisitsha, ukumboza nokugcoba kuze kube yilapho usulungele ukuyisebenzisa.
Qaphela: I-vanilla cream ingalungiselelwa kuze kufike ku-1 usuku ngaphambi kokukhonza.
Ukukhonza:
Spoon red grout zibe ukudla izitsha, phezulu ne-vanilla ukhilimu. Khonza i-chilled.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 507 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 229 mg |
| I-sodium | 115 mg |
| Ama-carbohydrate | 85 g |
| I-Fiber Dietary | 15 g |
| Amaphrotheni | 22 g |