I-Recipe Yesikhathi esifushane sokuphumula

Lokhu kuphuza okuyisisekelo samabhotela kuyinto i-cookie e-3 eyilitha elula, kanti njalo i-hit. I-Pat isifungo esifana ne-pan (s) noma uyigubhe bese usika inhlama egceni noma emibuthanweni. Ikhukhi elicebile le-buttery lingenziwa kunoma yiluphi uhlobo. Gcoba amakhukhi ube yi- chocolat ecibilikile noma i-chocolate elimhlophe noma ubande iqhwa ukuze uthole imikhosi yamaholide.

Isikhathi esifushane sibhekwa ngokushisa okuphansi isikhathi eside kunamakhukhi amaningi.

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ihhavini ku-300 F / 150 C / Gesi 2.
  2. Esikhathini sokuxuba ne-mixer kagesi, hlanganisa ibhotela noshukela. Cream ibhotela noshukela kuze kube lula nokukhanya.
  3. Hamba kancane ufulawa ube yingxube enhle uze uhlanganiswe kahle.
  4. Spread noma pat pat in the bottom of a 13-by-9-by-2-in-2-intshi yokupaka pan (noma sebenzisa 9-intshi square square for shortbread eyengeziwe). Noma, gxuma inhlama ngaphandle kwesikhumba esincane kakhulu futhi usike nge-cutters ezijikelezayo noma zesikwele. I-Prick inhlama yonke ngefoloko.
  1. Bhaka ku-300 F ngamaminithi angu-30 kuya kwangu-40, kuze kube yilapho nje kukhanya kancane. Susa kusuka kuhhavini futhi ngokushesha uphonsa yonke indawo ngemfoloko. Sika emaceleni. Kulula ngokuphelele ngaphambi kokukhipha kusuka epanini.

Amathiphu nokuhluka

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 84
Inani lamafutha 6 g
I-Fat egcwele 3 g
I-Fat Unsaturated 2 g
I-cholesterol 14 mg
I-sodium 101 mg
Ama-carbohydrate 7 g
I-Fiber Dietary 1 g
Amaphrotheni 1 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)