Ngihlale ngicabanga ukuthi i-toaster strudel ibonakala iyamangalisa uma ngiyibona engxenyeni yamafriji yesitolo. IsiDenishi esishisayo nesingenangqondo sigcwele izithelo, yebo sicela! Kodwa njengezinto eziningi, kuhle kakhulu ukuba yiqiniso. Futhi njalo lapho ngithenga futhi ngilethe ekhaya, ngidumala kakhulu! Akalokothi athande njengoba kubukeka. Ngakho ekugcineni nganquma ukukwenza ekhaya.
Le-strudel ayipheki ku-toaster, ngakho-ke akulula njengokuyenza njengoba i-strudel efriziwe ibe yi-toaster. Iphekwe kuhhavini evamile, kodwa kuyabaluleka kakhulu ngoba iyakuthandeka futhi iyamnandi futhi igcwele ama-raspberry egcwalisa ama-yummy!
Lezi zithelo zokusajingijolo ziyiphunga futhi kulula ukwenza! Ziphelele usuku lwe- Valentine's Breakfast uma usika i-pastry ibe izinhliziyo ezincane ezinhle!
Okuzokwenza
- 1/2 inkomishi okusajingijolo jamu
- Ishidi elingu-1 le-pastry ekhriziwe efriziwe
- 1 amaqanda, ashaywa kahle
- Isipuni 1 sobisi lonke
- 1/2 indebe yeshukela oluyimpuphu.
Indlela Yokwenza
- Thawula ishidi elifriziwe elifakwe emakhakheni e-countertop yakho. Kumele kuthathe imizuzu engama-30 ukuthunga, kodwa kungathatha kuze kube ihora. Gcina iso bese ulimboza ithawula elincane kakhulu uma lizwa sengathi liyomile. Ngemuva kokuba inhlama isuswe, yilungiselele i-ovini ku-400 F.
- Vula bese ubeka umqubu ophepheni ephepheni lephepha lesikhumba. Roll inhlama ibe ngechungechunge elikhulu. Sebenzisa isikhunta se-cookie esisezingeni eliphakathi kwenhliziyo ukuze usike izinhliziyo ezingu-10-12, kuye ngokuthi ubukhulu be-cookie cutter yakho nokuthi buncane kangakanani ugobile inhlama.
- Susa inhlama enkulu, ushiye izinhliziyo nje ephepheni lesikhumba.
- Prick zonke izinhliziyo cishe izikhathi ezintathu ngeforque. Beka ephepheni elisha lesikhumba ebhodini lokubhaka. Qinisekisa ukuthi zisakazeka cishe ngo-intshi eyodwa, njengoba zizokhukhumeza.
- Beka amathisipuni ama-2-3 we-jamu okusajingijolo phakathi nenxenye yezinhliziyo. Shiya isigaba se-1/8 intshi eduze nemiphetho ye-jam.
- Beat the iqanda kuze washaywa ngokuphelele. Shayela imiphetho yezinhliziyo nge jam nge ukugeza amaqanda.
- Beka izinhliziyo ezisele ngaphezulu kwalabo abane-jam. Sebenzisa imfoloko ukubopha emaphethelweni ezinhliziyo ndawonye.
- Ukusebenzisa ibhulashi le-pastry, shayela phezulu kwe-strudel ngayinye ngokugeza amaqanda. Bhaka esikhungweni esiphakamayo cishe imizuzu engu-15, kuye ngehhavini yakho. Iziqongo kufanele zibe nsundu oluhlaza kwegolide.
- Abasuse ehhavini bese ubavumela ukuba baphole. Ngesikhathi bepholisa ukulungisa i-glaze.
- Hlanganisa ubisi noshukela oluyimpuphu. Uma ibonakala ibomvu kakhulu, engeza ushukela oluthile oluthile.
- Shayela i-glaze phezu kwe-strudel ngayinye futhi ujabulele!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 345 |
| Inani lamafutha | 20 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 42 mg |
| I-sodium | 142 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 5 g |