Le milasses emidala yama-brown isenziwa ngama-walnuts noma ama-pecans aqoshiwe.
Okuzokwenza
- 2/3 ibhotela ibhotela
- Ishukela se-2/3 se-confectioners
- 2/3 indebe yama-Molasses omkhulu
- 1 ithisipuni i-vanilla
- Amaqanda amabili
- Ikomidi elingu-3/4 lithengwa ufulawa wonke
- 1/8 isipuni sibheka soda
- 1 inkomishi eqoshiwe ama-walnuts noma ama-pecans
Indlela Yokwenza
- Sishisa i-ovini ku-350 F.
- Gcoba nofulawa amaphoyinti ayisishiyagalolunye ama-square.
- Esikhathini sokuxuba ne-mixer kagesi, ukhilimu ibhotela noshukela kuze kube se-fluffy. Faka ama-milasses ne-vanilla. Beat in amaqanda.
- Kwesinye isitsha, hlanganisa ufulawa ne-baking soda; hlanganisa kahle.
- Engeza ingxube ye-ufulawa engxenyeni yokuqala, uhlanganise kahle.
- Gcina ngamantongomane aqoshiwe.
- Spread batter emaphoyisini alungisiwe.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-25.
Yenza abangaba ngu-4.
Ungase Uthande:
I-Old-Fashioned Molasses Cookies
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 71 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 15 mg |
| I-sodium | 38 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |