Iyini i-Lemon Curd?
I-curd ye-leyayi i-condiment ethandwa kakhulu itiye ntambama futhi isetshenziselwa ngokufanayo ukujamu noma ukugada. Kuyinto yokunambitheka okumnandi, okuyi-tangy nge ukunambitheka okunamandla kwelamula (okunamandla kunalokho, ukuthi, i-custody lemon). Ukuthungwa kwe-lemon i-smooth curly and silky, efana ne-custard elula kakhulu, ekhanda, futhi eyanele ngokwanele ukuba isakazeke kwi-scones nokunye ukudla.
EBrithani, i-lemon curd nayo yaziwa nangokuthi "i-lemon ushizi," nezinye izitshalo zezithelo ziyaziwa ngokuthi "[igama lesithelo] ushizi."
Yini e-Lemon Curd?
Ngokwesiko, i-lemon curd yenziwa nge-zest kanye nejusi le- Meyer lemons . I-meyer lemons ihlukaniswa phakathi kwamakhemikhali amadala noma ama-mandarin noma ama-oranges avamile, futhi anika i-lemon curd isinamathisi ehlukile.
Noma kunjalo, i-lemon curd nayo ingenziwa ngama-lemons avamile, kanti nezinye izinhlobo zezitshalo zezithelo zingenziwa nge-citrus izithelo ezinjengama-limes (i-lime curd), ama-tangerines (i-tangerine curd), ama-oranges (i-orange curd), noma ezinye izithelo, njengokuthanda izithelo, amajikijolo noma imango.
Ngokwesiko, i-lemon curd ibuye ihlanganise nezikhupha zamaqanda noshukela. Ezinye zokupheka nazo zihlanganisa amaqanda abamhlophe nebhotela.
Amakhethini e-lemon ezokuhweba angase afaka phakathi ukuphanga (njenge-cornstarch; lokhu kuhlanza ukunambitheka kanye nekhwalithi ye-lemon curd), ama-preservatives, imibala, nama-flavorings.
Iyini i-Lemon Curd?
Nakuba kuvame ukusetshenziselwa ukukhwabanisa, i-lemon curd iyamangalisa kakhulu. Ibuye isetshenziswe kumaqebelengwane, amakhekhe, isinkwa, ama-muffin, ama-pancake, amacompet, ama-waffles, ama-cream, ama-cookies, futhi ukugcwaliswa kwe-lemony okutholakala ngamaphayiphu e-lemon meringue.
Njengoba i-lemon curd inenambithelo enamandla kangaka, ngokuvamile ayidli eyedwa.
Ukuze uthole eminye imibono yokuthi ungasebenzisa kanjani ikhadidi le-lemon, bheka "Phakamisa Lokhu Nge-Lemon Curd" kanye "Ukupheka Okusebenzisa I-Lemon Curd" ngezansi.
I-Curd Yelisi Yinde Kangakanani?
Ukuphazamiseka kwekhasi le-lemon ukuthi akugcini nje uma uhlala uhlanzekile.
Uma wenza i-batch, uzodinga ukuyisebenzisa ngokushesha - kungakapheli isonto noma amabili.
Ngenhlanhla, i-lemon curm eyenziwe ngokwenzayo ayiyona into ehlukahlukene kuphela, kodwa ingcono kunezinhlobo ezithengwa ngesitolo, ngakho kulula ukuyisebenzisa ngokushesha. Lokho kusho ukuthi kunezindlela ezimbili ezizungeze ishalofu layo elifushane-impilo.
- Yenza i-Freeze, engakwazi ukwelula impilo yayo kuze kube unyaka, futhi (ngokumangalisayo) ayithinteki ukuthungwa kwayo.
- "Kungabe", ngakho-ke kungagcina izinyanga ezintathu noma ngaphezulu efrijini (yebo, ngempela - hhayi eshalofini).
Bobabili basebenze kahle, kodwa ukukhanda kulula, futhi kugcina i-lemon curd ihlala isikhathi eside, ngakho-ke uma unesikhala efrijini, hamba!
Lemon Curd Recipes
Indlela eyisisekelo yokwenza lemon ilula: i- Zest kanye ne-citrus lemons . Ukupheka ngamaqanda amaqanda ashaywayo kanye noshukela e-boiler kabili , uvuselela njalo, kuze kube yilapho ubumnyama futhi ubushelelezi. Cool futhi ujabulele.
Noma kunjalo, ukuhlukahluka kokwenza i-lemon curd akupheli!