Okuzokwenza
- 1 inkomishi graham cracker imvuthuluka
- 1 inkomishi ufulawa
- 1/4 indebe ephethe ishukela elibomvu elimnyama
- 1 ithisipuni umhlabathi sinamoni
- 1/2 ibhotela ibhotela, lincibilike
- 1 iqanda elikhulu
- 1 indebe ukhilimu omuncu
- 1 1/4 izinkomishi ushukela granulated
- 3 wezipuni cornstarch
- 1 1/2 amathisipuni umhlabathi sinamoni
- 1 ingaba (ama-ounces angu-20) ukugcwalisa i-cherry pie
Indlela Yokwenza
I-Butter i-pan yokubhaka isikwele esesisindo esingu-9-intshi noma uchithe nge-baking spray. Ihhavini lokushisa libe ngu-325 °.
Esikhathini esitsheni sihlanganisa imvuthuluka ye-graham, ufulawa, ushukela we-1/4, ushukela we-sinamoni, ne-bhotela. Hlanganisa kuze kuhlanganiswe kahle. Cindezela cishe i-1/2 yenhlanganisela encane ku-pan yokupheka.
Kwesinye isitsha, shaza iqanda nge ukhilimu omuncu, ushukela ogqamile, i-cornstarch, ne-1 1/2 amathisipuni isinamoni. Thela ngaphezulu kwe-crust ephansi.
Spoon i-cherry pie egcwalisa ngokulinganayo phezu koqweqwe olukhilimu olukhilimu.
Fafaza imvuthuluka esele ngokulinganayo phezu koqweqwe lwe-cherry.
Bhaka amaminithi angu-55 kuya kwangu-60, kuze kube ummese noma umhloli wekhekhe ahlanzekile uma efakwe phakathi.
Khonza okufudumele noma selehlile. Ukumboza okusele futhi ugcine esithombeni.
Ukupheka okufanayo:
I-Easy Cobbler Cherry Pie
Ikhekhe le-Cherry Crumb
I-Cherry Cobbler ene-Crumb Topping
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 670 |
| Inani lamafutha | 30 g |
| I-Fat egcwele | 15 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 214 mg |
| I-sodium | 374 mg |
| Ama-carbohydrate | 94 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 10 g |