I-Club Cocktail yaqala ukunyatheliswa ku-WC Whitfield ka-1939 ethi Just Cocktails . Le cocktail ye-brandy ifaniswe ne- maraschino i-liqueur ne-chinanate juice ngephunga le-bitters likaPeychaud ukuze likhishwe. It has feelings tropical ukuthi ayidlangalaleni nge brandy.
Ukwazisa i-pineapple juice kwenza i-foam phezulu abanye abantu abathandayo nabanye abangayithandi, nakuba ihlala ngemva kwemizuzu embalwa. Ngakho-ke uma ukhetha, yinike lesi sigameko esiqinile samaminithi angu-30.
Okuzokwenza
- 2 ama-ounces
- u-Brandy
- I-1/2 ounce i-maraschino liqueur
- I-1/2 ounce
- ijusi likaphayinaphu
- 2 kudonswa
- Izingoma ze-Peychaud
- Garnish: ikhasi lemon
- Garnish: sitrobheli
Indlela Yokwenza
- Thela izithako zibe yi- cocktail shaker egcwele ice.
- Shake kahle .
- Gxila ebhodini elidliwayo le- cocktail .
- Hlobisa nge ikhasi lemon kanye nesitrobheli.