01 kwezingu-12
Qala ngokuthumba i-Plastic Chocolate (aka Chocolate Paste)
Elizabeth LaBau Funda ukwenza i-Chocolate Roses nalesi sifundo sesithombe! I-Chocolate Roses kulula, enhle, futhi enhle kakhulu! Ukuze uthole imiyalelo ephrinta kalula, sicela ubheke iresiphi ye-Chocolate Roses .
Izithelo ezidliwayo zingenziwa ngezinto eziningi ezahlukene, njenge-fondant noma i-marzipan. Lesi sifundo sisebenzisa ipulasitiki ye-chocolate - okunye okubizwa ngokuthi i-chocolate okunamathiselwe - okuyinto elula, ekhanyiswayo ye-candy enziwe nge-ushokoledi nesiraphu yengqolowa. Ungasebenzisa iresiphi yepulasitiki ye-chocolate ukuze udale ipulasitiki ye-chocolate ye-roses. Le recipe ikhiqiza cishe ama-roses angu-3 egcwele, kodwa ubungako bungalungiswa ngobukhulu bama roses owenzayo.
Qala ngekhadi elilodwa lesigamu sepolitiki ye-chocolate. Qala ukugcoba ipulasitiki yakho ye-chocolate kuze kube yilapho ibushelelezi futhi idle. Uma usebenzisa i-plastiki emhlophe ye-chocolate, uxoke ngo-ushukela oluyimpuphu, futhi uma usebenzisa ubisi noma i-plastic chocolate iplastiki, uyigcobe nge-cocoa engapheli. Uma ipulasitiki inzima kakhulu ukuguqa, i-microwave it ngezikhathi ezinhlanu-nje kuphela kuze kube yilapho iphendulwa. Ungayifaki i-microwave isikhathi eside kakhulu, noma iyoba mnandi kakhulu ukusebenza.
02 kwezingu-12
Roll Out the Plastic Chocolate
Elizabeth LaBau Duthela umsebenzi wakho phezulu kanye nephini eligcoba nge ushukela oluyimpuphu noma i-cocoa powder, uphinde uqhube ipulasitiki ye-tshokolethi ibe yindawo encane kakhulu. Uma usebenza nenqwaba yepulasitiki ye-chocolate, ungase ufune ukuwahlukanisa ngesigamu bese uwukhipha kuma-batches. Gcina ingxenye ongasebenzi ngayo ehlanganiswe eplastiki ngakho-ke ayimile.
03 ka-12
Qinisekisa ukuthi iPlastiki yakho ye-Chocolate isenele kakhulu
Elizabeth LaBau Qinisekisa ukuthi ipulasitiki yakho ye-chocolate ihanjiswe engqimba elincanyana kakhulu, elingaphansi kwe-1/8 "elincane.
04 kwangu-12
Sika imijikelezo ngaphandle kwePlastiki ye-Chocolate
Elizabeth LaBau Sebenzisa i-cutting cutter encane ukusika imibuthano evela epulasitiki. Ukuze uthole i-roses eyodwa egcwele, uzodinga imibuthano eyisishiyagalolunye, kanye ne-rosebuds, uzodinga ezine kuya kwabahlanu. Ubukhulu bomqambi wembuthano bunquma ubukhulu be-rose yakho eqediwe. I-1.5 "cutter izoveza i-rose esebenze ngokugcwele okungaba ngu-3" ububanzi.
05 ka-12
Yakha isikhungo seRose
Elizabeth LaBau Qala ngokwenza isikhungo se-rose yakho: thatha enye yemibuthano enqunyiwe bese uyifaka engxileni. Shiya umgodi omncane phezulu kwe-cylinder, nomgodi omkhulu ngaphansi.
06 kwezingu-12
Thin the Edges of the Petals
Thatha omunye umbuthano, bese usebenzise iminwe yakho ukucwilisa umkhawulo owodwa kuze kube yilapho iphepule. Lokhu kuzoba phezulu kwe-petal, futhi kusiza ukunikeza i-rose ukubukeka okubukeka kakhudlwana. Uzophinda lesi sinyathelo sokunciphisa nazo zonke izilwanyana ozifaka phezu kwe-rose.Elizabeth LaBau 07 kwangu-12
Gcoba iPetal Lokuqala Ngaphakathi Nesikhungo
Gcoba isilwane sakho sokuqala esizungeze isilinda, okwenza phezulu kwezinga lesilwane ngenhla ye-cylinder, ukulicindezela phansi ukuze ubambelele ipulasitiki ye-chocolate.Elizabeth LaBau 08 kwabangu-12
Manje Unayo i-Rosebud
Elizabeth LaBau Ngesilwane esisodwa esisodwa esizungeze isikhungo sakho, manje une-rosebud! Uma ufuna ukumisa lapha, phonsa umkhawulo we-petal ungaphakathi kancane, ukuze uhlanganise isikhungo sembali. Uma ufuna imbali ngokuqhakaza okugcwele, ijika emaphethelweni we-petal phandle kancane bese uqhubeka isinyathelo esilandelayo ukuze ungeze amanye amacale.
09 kwangu-12
Qedela Umdwebo Wokuqala Wamapetal
Phuma emaphethelweni omunye umbuthano ukuze ungeze i-petal yesibili ku-rose yakho ehluma. Iqhinga lokuthola i-rose efana neyomzimba ukukhipha isilwane sesibili ngaphansi komngcele wokuqala, njengoba kuboniswe esithombeni. Engeza i-petal yesithathu okuyilapho ubuchopho buqala khona ngaphansi kweyesibili ukuqedela ungqimba wokuqala wezinhlamvu.Elizabeth LaBau 10 kwangu-12
Manje Unayo I-Rose Encane
Ngemuva kokungeza izikhala ezintathu esikhungweni sakho, kufanele manje ube ne-rose encane, ene-half-bloomed njengaleyo eboniswe ngenhla. Ungamisa lapha, noma, ukuze wenze i-rose egcwele, qhubeka esiteji esilandelayo.Elizabeth LaBau 11 kwangu-12
Engeza amathrekhi amahlanu ngaphezulu emhlabeni wonke
Elizabeth LaBau Sebenzisa izinhlamvu ezinhlanu ezisele ukufaka isendlalelo sesibili ku-rose, ukugcoba imiphetho ephezulu njengangaphambili, bese uhambisa umkhawulo wecala ngalinye elisha ngaphasi komunye wangaphambilini njengengqimba yokuqala. Gweba amacembe angaphandle emuva kancane ukuze wenze i-rose yakho iqhakaze.
Mhlawumbe uzoba ne-globe enkulu yepulasitiki ye-chocolate epulazini phansi kwe-rose, ngakho-ke gcoba noma iyiphi i-plastiki eyengeziwe, bese uyibuyisela kabusha nge-plastic scraps ukuze udale ama-roses amaningi.
12 kwangu-12
I-Roses yakho ye-Chocolate iphelele
I-roses yakho yama-chocolate manje isiqedile! Vumela i-roses ukuba ihlale ekamelweni lokushisa futhi yome amahora angu-24. Uma isethwe, zingagcinwa kwisitsha esingenasiphelo esingapheli.Elizabeth LaBau