Igama elithi 'Champagne neChambord' libeka ngokucacile lokho okushiwo yi-cocktail, futhi akukho okumangazayo. Kuyinto nje ukuphuza okuxutshwe kweChampagne neChambord, akukho okunye okunye.
Ngokuba konke okulula, lokhu kungenye ye- cocktails enkulu yeCampagne ngoba i-Chambord ineza ithinta lokunethezeka okucebile, okunamnandi ngendlela evamile evumela ukuthi usazise iwayini. Kuyisiphuzo esihle kakhulu sokudla okuthandana noma noma yisiphi isenzakalo esidinga ukuthi kube lula ukufaka umkhosi.
Okuzokwenza
- 1 ounce
- Chambord
- Ama-ounces ayisithupha
- I-Champagne (epholile, engaphezulu noma encane ukugcwalisa ingilazi)
Indlela Yokwenza
- Thela i-Chambord ibe umcibisholo we- champagne .
- Gcwalisa nge-Champagne ebomvu.
Ithiphu: Yenza le cocktail ngokushesha ngaphambi kokukhonza ngakho iwayini lihlala ligcwele.
I-Champagne neChambord Yeka Kangakanani?
Ake sicabange ukuthi sidinga ama-ounces ayisithupha ewayini ukugcwalisa umcibisholo we-Champagne. Ngalokho, singalinganisa ukuthi i-cocktail ye-Champagne neChambord isilinganiso sinokuphuza utshwala ngamaphesenti angaba ngu-13 ABV (ubufakazi obungama-26) . Leli phuzu elilodwa nje eliphakeme kune-Champagne ejwayelekile, ngakho-ke i-Chambord ayikwenzi ngempela umthelela ekwenzeni isiphuzo sibe namandla.