I-Carrot Cake Ice Cream Recipe

I-ayisikhilimu ethanda ikhekhe le-carrot, engcono kakhulu! Sisebenzisa zonke izithako zendabuko i-karoti ikhekhe - ushizi ukhilimu, isinamoni, ushukela obusundu, izaqathe, izithelo zomvini zegolide, i-walnut nama-rum (ungashiya ama-walnuts ne-rum uma uthanda) - bese uwaxuba ube i-vanilla enobuhle ukhilimu oyiqhwa.

Okuzokwenza

• Amaqanda amaqanda ama-5
• 4 izinkomishi ubisi (lonke)
• 2 izinkomishi ukhilimu olunzima
• 1 inkomishi ushukela (omhlophe)
• 1 8-ounce iphakheji ukhilimu ushizi (ekamelweni lokushisa)
• 1 ithisipuni i-vanilla
• 1/4 ithisipuni emhlabathini isinamoni
• 1 inkomishi ishukela ensundu
• 1/4 ibhotela ibhotela
• 1 1/2 izindebe isanqante (igcwele)
• 1/2 indebe yewayini elimisiwe
• Okuzikhethela: 1 inkomishi eqoshiwe yama-walnuts (ephukile zibe izingcezu ezincane)
• Okuzikhethela: i-1 isipuni se-dark rum

Indlela Yokwenza

1. Embizeni enkulu, ukushisa ubisi kanye nosawoti ukumisa. Endishini enkulu, engeza izikhupha zeqanda kanye noshukela omhlophe. Bashaza nge-whisk kuze kube yilapho ingxube igxila futhi iba ngumbala ophuzi ophuzi.
2. Kancane kancane, ngenkathi ushaya ngamandla, engeza encane (1/2 indebe) yobisi obusayo nekhilimu kumaqanda aphethwe. Qhubeka ukwengeza ubisi obusayo nekhilimu kuze kube yilapho konke kuhlanganiswe namaqanda asuselwe. Ungangezeli amanzi ashisayo ngokushesha noma amaqanda azopheka futhi izibhamu zizokwakha inhlanganisela.

1. Yengeza ubisi namaqanda ukuxuba ebhodweni lokuqala bese ubeka phezu kokushisa okuphansi. Sishisa ingxube ngenkathi iqhutshwa njalo nge-spatula yerabha. Ungavumeli ingxube ibilise noma izobe igobile. Ingxube izoqala kancane ukweqa. Uma kunzima ngokwanele ukugqoka ngemuva kwekhaloni kwenziwa (cishe imizuzu engu-7 ukuya kweyishumi). Masinyane masuse ukushisa bese upholisa ingxube ngokushesha ngangokunokwenzeka, mhlawumbe endaweni yokugeza e-ice [Gcwalisa isitsha esikhulu noma ikishi lakho lekhishi ngezinye zeqhwa namanzi abandayo. Dlulisa ingxube ye-ayisikhili kwesinye isitsha (mhlawumbe insimbi engenasici) bese uyifaka ebhodini lokugeza. Hlanganisa ingxube ukuze uyipholise ngokushesha.]
2. Uma ingxube ihlile ekamelweni lokushisa noma ngezansi, gxuma ku-vanilla nesinamoni. Engeza ushizi wekhilimu bese ushaya nge-mixer isandla kuze kuhlanganiswe kahle. Kulungile uma kunezinhlambalwa ezincane zekhishi ukhilimu. Ukumboza isitsha kanye nefriji okungenani amahora angu-4, mhlawumbe ubusuku bonke.
3. Ngenkathi ingxube yekhilimu ipholile, hlanganisa ushukela obomvu nebhotela ebhodweni elincane phezu komlilo ophakathi. Uma ushukela nebhotela liyancibilika, gqugquzela izaqathe nezomisiwe. Qhubeka ukupheka amanye amaminithi ama-5 kuze kube yilapho ingxube ikhula. Susa ekushiseni futhi uvumele ukupholisa ekamelweni lokushisa. Faka le mix ingxube ye-ukhilimu nge-spatula yerabha.
4. Uma konke kukhanda ngokwanele, nikeza ingxube enhle ukusabalalisa zonke izingxenye ngokulinganayo bese ufaka kumenzi we-ayisikhilimu. Faka ama rum nama-walnuts, uma usebenzisa.
5. Hlanganisa ukuxuba ngokusho kwezinkomba zomkhiqizi.

1. Beka efrijini ngamanye amahora amabili noma ngaphezulu ngaphambi kokukhonza.
2. Khonza yedwa noma nge-caramel sauce encane. Jabulela!

Ukunambitheka Okunambitheka Kwama-Ice Cream:

I-Cinnamon Corn Ice Ice nge-Blueberries

I-Fig ne-Sherry Ice Cream

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	823
Inani lamafutha	54 g
I-Fat egcwele	27 g
I-Fat Unsaturated	13 g
I-cholesterol	254 mg
I-sodium	235 mg
Ama-carbohydrate	74 g
I-Fiber Dietary	2 g
Amaphrotheni	15 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)