Amakhukhi we-Butter Chocolate Brown

Lawa makhukhi we-chocolate we-chops athola u-nutty, ukunambitheka kwe-buttery kusuka ebhotela elibomvu. Ukubhaka ibhotela kuthatha imizuzwana embalwa nje, futhi kuzothatha amakhukhi wakho we-chocolate wezingadi entsha, ikakhulukazi nge-vanilla eyengeziwe.

Zizwa ukhululekile ukungeza indebe ye-1/2 kuya kweyodwa yamantongomane aqoshiwe futhi, uma uthanda.

Okuzokwenza

Indlela Yokwenza

  1. Hlunga ibhotela: faka ibhotela epanini bese ubeka ipanini phezu komlilo ophakathi. Pheka kuze ibhotela iqale ukuma. Qhubeka upheka, ugqugquzela, kuze kube yilapho ibhotela liqala ukuguqulwa ngegolide, imizuzu engaba ngu-4 kuya kwemihlanu. Thela ibhotela elicibilikile lingene ekomishini yokulinganisa noma esitsheni, ushiye umhlabathi omnyama kakhulu ngemuva. Vumela ibhotela lipholile ukushisa ekamelweni.
  2. Esikhathini esikhulu sokuxuba nge-mixer kagesi, shaya ibhotela elibomvu kanye noshukela granulated nesibhakabhaka kuze kube lula nokukhanya. Engeza iqanda ne-egg yolk, ubisi, ne-vanilla. Basha ngejubane eliphansi uze uhlanganiswe kahle.
  1. Esikhathini esitsheni esisodwa, hlanganisa ufulawa, i-baking soda, nosawoti; funa noma uvuselele ukuhlanganisa kahle.
  2. Yengeza kancane kancane izithako ezomile ku-mix yeqanda nebhotela, ukuxuba ngejubane eliphansi kuze kufakwe amafomu athambile. Sula isitsha izikhathi ezimbalwa. Faka ifichidi ushokoledi. Ukumboza isitsha nesiqandisisi isikhathi esingangehora noma ubusuku bonke, noma kuze kube yilapho inhlama icwecwe.
  3. Sishisa ihhavini ku-375 F.
  4. Tshayela ishidi lokubhaka ngephepha lesikhumba noma umthamo we-silicone noma uphefa epanini ngokupayiza okuphambene nokupheka.
  5. Ukusebenzisa i-cookie scoop noma isipuni, uphonsa amakholi enhlama kuma-baking amalungiselelo okubhaka, okuvumela cishe amasentimitha amabili kuya kwangu-3 phakathi kwamakhukhi.
  6. Bhaka emaminithini angu-6 kuya kwangu-10, noma kuze kube yilapho amakhukhi asunduzwa emaphethelweni.
  7. Kulula ngokuphelele futhi udlulisele esitsheni esivimbelisiwe esilondolozwe.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 103
Inani lamafutha 7 g
I-Fat egcwele 4 g
I-Fat Unsaturated 2 g
I-cholesterol 49 mg
I-sodium 73 mg
Ama-carbohydrate 9 g
I-Fiber Dietary 1 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)