Ama-Sauce Recipes Sauce

Izitsha eziningi zamaShayina ezivuthiwe ezivela emaqeleni aseShayina zivame ukungeza "isi-sauce esibhakabhaka" eziningi ezitsheni zabo. Le sauce ensundu ngokuvamile iqukethe inyama yenkomo / yenkomo yenkomo ukuze unike isidlo isilaphu esengeziwe kodwa ungasebenzisa umhluzi / imfucumfucu uma uthanda.

Kumele sigcizelele "i-Sauce Brown" into eNtshonalanga yaseShayina. Okungenani emasikweni ami, asisebenzisi isiqhakabhaka esibomvu nhlobo. Inhloso yonke ye-sauce ensundu ukugcoba isobho bese ufaka ukunambitheka kancane. Esikhathini sangempela sokudla saseMpumalanga, awudingi ukwengeza ukunambitheka okwedlulele usebenzisa lolu hlobo lwe-sauce kodwa sizokwephuza amasobho ethu usebenzisa ama-potato isitashi powder.

Kule ngqikithi, sinikeze iresiphi yenguqulo evamile ye-sauce yaseShayina enesibhakabhaka (yenkomo yenkomo) kanye nenye inguqulo yenkukhu ehlukile.

Ngezinye izikhathi uzothola lokhu kube lula ukwenza umsila obomvu ohambisana nezidakamizwa ezidumile zaseChina ezifana nenkomo nge-broccoli, i-chow meins, njll.

Kunezindlela eziningi ezahlukene zokwenza lesi sauce esibomvu saseShayina futhi lezi yizinguqulo ezimbili ezilula.

Ihlelwe ngu-Liv Wan

Okuzokwenza

• I-Sauce yamaShayina e-Brown (Inkukhu umhluzi / inhlobo ye-stock)
• Izithako:
• 1 inkomishi inkukhu umhluzi / stock
• 1.5 wezipuni
• i-oyster sauce
• 2 isipuni
• umsila omnyama we-soy
• ½ ithisipuni ushukela obomvu
• 1 isipuni ushukela corn noma amazambane isitashi
• I-Sauce yamaShayina enomdlandla (i-beef broth / version stock)
• Izithako:
• ¾ inkomishi yenkomo yenkomo
• I-1 ne-sauce ye-oyster yesine isipuni
• 1 isipuni omnyama soy sauce
• ½ ushukela weashukela
• 1 isipuni ushukela corn noma amazambane isitashi

Indlela Yokwenza

I-Sauce yamaShayina e-Brown (Inkukhu umhluzi / inhlobo ye-stock)

Izinqubo:

1. Thela zonke izithako epanini.
2. Hlanganisa ngokulinganayo futhi uqiniseke ukuthi azikho izinkoma zomfula ufulawa.
3. Yiletha emathumba kuqala bese uqhubeka uvuselela ngenkathi upheka uphinde udilize kuze kube yilapho usufi ufinyelela ubukhulu obuthandayo.

I-Sauce yamaShayina enomdlandla (i-beef broth / version stock)

Inqubo:

1. Thela zonke izithako epanini.
2. Hlanganisa ngokulinganayo futhi uqiniseke ukuthi azikho izinkoma zomfula ufulawa.

1. Yiletha emathumba kuqala bese uqhubeka uvuselela ngenkathi upheka uphinde udilize kuze kube yilapho usufi ufinyelela ubukhulu obuthandayo.