Ngizovuma ukuthi ngiyaxolisa, kodwa ngicabanga ukuthi akukho lutho olufana nesidlo se-ovini saseDutch uma unenkampu noma nje ngaphandle. Iphunga ukupheka okukhulu, futhi ukudla kulula ukulungiselela futhi kuhle kakhulu uma sekuphelile. Umndeni wethu uthanda ukupheka i-oven yaseDutch. Kuyinto engavamile ngathi ukusetha ama-ovens aseDashi entafuleni yensimbi ekhoneni lethu nje ukupheka isidlo esikhulu noma isidlo sasekuseni.
Angikaze ngibe yi-fanatic yase-Dutch, kodwa ngenkathi ngingumqhubi wesigodi sendawo, ngafunda amasu okupheka i-ovini aseDashi avela ubaba ochwepheshe wesinye sezikole zami.
Kuyavunywa, ukupheka kwe-oven yaseDutch akuyona inhliziyo ephoqelekile. Kuthatha isikhathi esiningi, umsebenzi othile ukusetha nokuhlanza, kanye nemali encane ukuze uthole igesi ukuze iqale. Kodwa uma uthola ukumboza, uzozizwa sengathi uyenzile impilo yakho yonke. Kubonakala sengathi kukhona isiko langempela phakathi kwabapheki base-Dutch, futhi uma ungena kuwo, ungathola ukupheka imincintiswano emavikini amaningi wonyaka cishe noma kuphi emhlabeni.
Yini okudingeka ukwazi ukuthi ube isipheke esikhulu se-ovini saseDutch?
Ukuthenga i-Oven Dutch
I-oven yaseDutch ibizwa kanjalo ngoba ivela eNetherlands phakathi kwabantu baseDutch. Ihovini laseDutch ngokuvamile lenziwe ngensimbi ensimbi , nakuba ezinye zenziwe nge-aluminium. Zisetshenziselwa ukupheka ukudla cishe ama-degree degrees Fahrenheit angu-350, futhi uma zakhiwe ngokufanele, zingakwazi ukupheka noma yini kusukela entabeni yasendlini yasemakhaya kwasekuseni kuya ezidlweni namazambane, ama-cobbler, ama-biscuits, amaqebelengwane nesinkwa nokuningi.
Ngokusekelwe kokuhlangenwe nakho kwami, kufanele uthenge i-oven yase-Dutch ensimbi ensimbi ngaphandle uma uya esikhwameni bese uyithatha.
Uma wenza lokho, thola i-oven e-aluminium Dutch. Kodwa ngenye indlela, insimbi enzima kakhulu iyopheka ngokulinganayo futhi ihlanzeke kalula.
Amanye ama-ovens aseDashiya afika ngaphambi kwesikhathi. Ngangivame ukungafuni ukuthenga ihhavini langaphambi konyaka, ngithanda ukuzinikela yona. Kodwa ngithole isishiyagalolunye sase-Dutch brand esinezinkathi zangaphambili futhi sesiphelele kahle.
Ama-ovens aseDashi nawo afika ngobukhulu obuhlukahlukene. Zilinganiswa ngamasentimitha wokuvula. I-oven eyaziwa kakhulu e-Dutch yizinhlobo ezingu-12 "ezihlukahlukene, ezithinta cishe ama-6 engxenyeni futhi zizokhonza, uma zigcwele, abantu abangu-12 kuya ku-14. I-8" version ilungele abantu ababili kanye ne-10 "i-oven yaseDutch izokhonza abantu abangu-2-6 I-10 ", i-12" ne-14 "i-oven yaseDutch, ngakho-ke singakwazi ukupheka ukudla okukhulu kanye ne-dessert ngesikhathi esisodwa.
Futhi, qiniseka ukuthi i-lid igcina kahle emaphethelweni. Amanye ama-ovens aseDutch ayenawo ama-lids afanelekile, futhi lokho kwenza ukupheka kuhhavini kuncane kakhulu okubikezelayo.
Ukuqeda Isivunguvungu sakho saseDutch
Uma uthenga ihhavini elingakahleleki, uzodinga ukukhipha ihhavini lakho ukuze lihlale isikhathi eside, upheke kahle futhi uhlanzeke kalula. Okokuqala, kuzodingeka ugeze ihhavini entsha ngaphandle kwebhokisi ngamanzi ashisayo okuthiwa i-soapy ukuze ususe i-wax preservative. Lesi yisikhathi kuphela oyoke usisebenzise isepha kuhhavini lakho laseDutch. Hlanza futhi umeke ngokuphelele, bese ugqoka yonke indawo, ngaphakathi nangaphandle, ngewoyela omnandi wemifino usebenzisa indwangu yokotini. Bese uthele amafutha anemifino okwanele ukuze ugqoke phansi kwehhavini laseDashi bese uwubeka kuhhavini ye-350 degree cishe imizuzu engama-30. Kuyinto evame ukubhema ezinye, ngakho-ke ngivame ukungena emgodleni we-barbecue grill ngaphandle.
Ngemuva kwemizuzu engama-30, thatha i-ovini yaseDutch bese ususa amafutha ngaphakathi kwe-ovini yaseDutch nxazonke. Qaphela-amafutha azoshisa!
Vula ihhavini phansi kuya kuma-degrees angu-200 bese ubeka i-ovini yaseDutch esikhathini esingehora. Ekupheleni kwehora, vala ihhavini bese ushiya ihovini laseDutch lapho ubusuku. Ekuseni, susa noma yikuphi amafutha asele phansi kwehhavini laseDashiya phezu kwezingxenye ze-ovini yaseDashi futhi usuqedile.
I-oven e-baked zizokwenza i-ovini yaseDashi ibe mnyama kakhulu, cishe umbala omnyama. Uma nje ungasebenzisi izitsha zensimbi, futhi ungawagezi futhi nge-sipu, i-oven yaseDutch izohlala iminyaka ezayo futhi ngeke ikwazi ukugqwala. Uma i-patina ibhujiswa njalo, phinda inqubo yokusihlwa.
Ukulawula Ukushisa
Imfihlo yokupheka okukhulu kwe-ovini yaseDutch ukulawula ukushisa. Ngenkathi ungasebenzisa ihovini laseDutch ukupheka umlilo ovulekile, abapheki abaningi base-Dutch ngiyazi ukuthi basebenzisa amalahle .
Unomkhuba wokupheka ngokulinganayo futhi ugcine ukushisa okungaguquguquki.
Uzofuna ukukhetha i-briquette yekhwalithi enhle, elula ukukhanya futhi izohlala isikhathi eside. Amakhophi amaningi e-oven ase-Dutch Ngiyazi ukusebenzisa amalahle aseMotherford.
Indlela engcono kakhulu yokulungisa amalahle ngesipiliyoni se-ovini saseDutch ukuyibeka emgodini wamachibi. Iphephandaba elithile lincinci, ubeke umshini phezu kwalo bese uvula iphephandaba ngomlilo. Lokhu kuzoqala i-briquettes futhi emva kwemizuzu engaba ngu-20 noma ngakho bazoshisa futhi balungele ukusebenzisa.
Ukubeka i-briquettes phezulu nangaphansi kwe-ovini yaseDutch kuyindlela engcono yokugcina ngisho nokushisa. Isimiso esingcono kakhulu sesithupha kufanele uthathe usayizi we-ovini yakho yaseDutch (njenge-10 "noma i-12"), futhi ukwandise leyo nombolo ngamabili. Bese ubeka ingxenye eyodwa kwezintathu zamalahle ngaphansi kwehhavini kanye nohlangothi lwesithathu phezulu. Ngakho-ke, nge-12 "i-oven yaseDutch, ubungasebenzisa ama-briquettes angu-24, ne-8 phansi bese u-16 phezulu.
Uzophinde ufune ukuqinisekisa ukuthi uvikela amalahle ashisayo emoyeni, okuzowaphuza ngokushesha kakhulu. Sifaka ama-oven ethu aseDashika etafuleni elisindayo lokupheka yensimbi ngeskrini somoya, okuyinto engcono kakhulu yokuyivikela emoyeni.
Ukuhlanza isitishi sakho saseDutch
Kunezeluleko ezimbalwa ezibalulekile zokuhlanza ihhavini laseDutch ngemuva kokusetshenziswa.
Okokuqala, ungalokothi usebenzise isepha. Kuzolimaza i-patina yehhavini yaseDutch bese yenza kube nokunamathela ekudleni bese kubeka ingozi yokugqwala.
Lapho uhlanza, gcwalisa ihhavini laseDutch ngamanzi ashisayo, noma ukushisa amanzi kuhhavini laseDutch phezu komlilo. Shiya amanzi ashisayo ahlezi imizuzu engaba ngu-10, bese uvala amanzi ashisayo bese usebenzisa ipulasitiki noma izinkuni ukuze ususe noma yikuphi ukudla okusele. Qinisekisa ukuthi wenza okufanayo nge-lid. Bese usuhlanza futhi ngamanzi ashisayo bese uyomisa ngomshini wephepha bese ubeka umoya omile. (I-ovini izohlala ishisa ngakho inqubo yokomisa ithatha imizuzu embalwa kuphela). Bese ugqoke yonke indawo yangaphakathi yehhavini nesembozo ngengubo elula yamafutha yemifino. Uma ubeka isembozo kuhhavini yokugcina isitoreji, faka ithawula lephepha phakathi kwe-lid ne-ovini ukuqinisekisa ukuthi ungawuvula futhi.
Ukupheka nge-ovini yaseDutch kuyinjabulo enkulu, kungakhathaliseki ukuthi upheka ekuhambeni kwekamu noma ekhaya lakho. Uma uphatha kahle ihhavini lakho, lizohlala iminyaka eminingi.