Lekhekheji le-Bundt lenziwe nge-mix mix yekhekhe futhi likhethiwe ngokuxuba kakhukhunathi kanye ne-pina colada mix. I-coconut ne-chinanasi frosting yi-topping ephelele yekhekhe. I-ananas, i-coconut, ne-pina colada flavour izokwenza uzizwe sengathi useCaribbean.
Ikhekhe linomswakama futhi linomsoco, futhi ukunambitheka kuphelile kuleli zwe. Uma uthanda i-pineapple nekakhukhunathi, uzoyithanda lekhekhe.
Okuzokwenza
- 1 mix mix ikhekhe (cishe 18 ounces)
- 1 iphakheji yokupakisha okusheshayo (i-coconut cream)
- 1 i-can / 12 ama-ounces Pina Colada Mix (i-Coco Lopez)
- 1/3 indebe yamafutha yemifino
- Amaqanda amane amakhulu
- Ukuphakama:
- 3/4 indebe ushukela (granulated)
- Ufulawa we-2 wezipuni (yonke inhloso)
- 4 wezipuni ibhotela
- 1 i-ananas / ayi-ounces angama-8 anamathinini (achotshoziwe, ahlanjululwe)
- 1 iqanda elikhulu (elishaywe)
- Ikhukhamba elingu-1 elikhathekayo elivuthiwe (elivuthayo)
Indlela Yokwenza
- Ihovini lokushisa ku-325 F.
- Hlanganisa ngokukhululekile ugcofu bese ufulawa i-12-indebe ye-Bundt ikhekhe noma uphefa nge-baking spray nefulawa.
- Esikhathini esikhulu sokuxuba ne-mixer kagesi, hlanganisa ukuxuba ikhekhe ne-pudding mix, i-pina colada ingxube, amafutha omifino, namaqanda amane. Basha ngejubane eliphansi uze uhlanganiswe kahle. Isitsha se-scrape bese uvula i-mixer esheshayo; shaya imizuzu emibili ubude. Spoon the batter zibe olungiselelwe Bundt cake pan.
- Bhaka kuhhavini eliphefumulelwe ngemaminithi angu-45 kuya kwangu-50, noma kuze kube yilapho ikhekhe libuyisela emuva uma lithintwa kalula ngomunwe.
- EPuphuthini eliphakathi, hlanganisa ushukela granulated nofulawa; gubungula ku-ananas ochotshoziwe, ibhotela, neqanda elishaywe. Beka i-pan phezu komlilo ophakathi bese upheka, uvuselela njalo, kuze kube yilapho ingxube igxilile futhi ibonakala. Faka umkhukhunathi.
- Hlanganisa ingxube ye-ananasini phezulu kwekhekhe, uvumele ezinye ze-topping ziwele phansi izinhlangothi zekhekhe.
- Ikhekhe le-refrigerate leftover.