I-Butter Homestade Mints yiyona ephelele emva kokudla-dinner ukwelapha! Lezi zinhlanzi ezilula zihamba kahle ngendlela elula futhi ekhanda, nge-vanilla kuphela. Benza izipho ezinhle zamaholide, futhi baphelele amaqembu, imishado, nemvula.
Uma ufuna ezinye izinketho ezinkulu zemininja yokudla, cabanga ukwenza amaCream Cheese Mints noma amaCocoa Mints.
Okuzokwenza
- Ama-ounces ama-4 angenalutho (ekamelweni lokushisa)
- 4 izinkomishi ushukela oluyimpuphu (plus ngaphezulu for uthuli)
- 1 isipuni ukhilimu (ubisi)
- 1 ithisipuni i-vanilla isuswa
- 1/4 kuya ku-1/2 tsp i-mint extract
- 1 uphasa usawoti
- Okuzikhethela: umbala wokudla
Indlela Yokwenza
1. Faka i-bhotela esitsheni somxube wokuma ohlanganiswe nesinamathiselwe. (Ngokuhlukile, ungasebenzisa i-mixer ngesandla.) Shaya ibhotela ngesivinini esiphakathi kuze kube yilapho ubushelelezi futhi ukhululekile.
2. Yengeza izinkomishi ezingu-4 zoshukela oluyimpuphu, ukhilimu, i-vanilla extract, usawoti kanye ne-1/4 isipuni se-mint. Hlanganisa konke ndawonye ngejubane eliphansi, futhi uma ushukela lifakiwe, vusa ijubane ukuya enkundleni bese ushaya ukuze uswidi ube mnandi futhi ubushelelezi.
3. Thinta i-candy bese wengeza okunye okukhishwa kwesikhumba uma kunesidingo-ama-brand ahlukene anezikhwepha ezahlukene, futhi kungcono ukuqala nge-flavouring encane futhi wengeze okuningi uma kunesidingo.
4. Dutyisa umsebenzi wakho nge ushukela ophuziwe. Uma ufuna ukwenza imibala ehlukene yamaminithi, hlukanisa candy yakho zibe izingxenye ezincane. Gcoba uswidi ongayisebenzisi ukugqoka eplastiki ngakho-ke awumile.
5. Faka ukwehla noma kokubili kokubala kokudla engxenyeni eyodwa ye-candy, bese uyixoxela njengenhlama yesinkwa emhlabathini ogcwele ushukela. Uma uneglavu ye-plastiki elahlayo, kungumqondo omuhle ukuwagqoka ukugcina umbala wokudla ekudayeni izandla zakho. Imibala yeGel izoba mnyama njengoba ihlala, ngakho sebenzisa ukukhanya okukhanyayo nombala wokudla. Knead kuze kube yilapho umbala ubanjwe ngokulinganayo ku-candy futhi ingxube ibushelelezi futhi idle. Gcoba uswidi odayiwe ekugubungeni ngepulasitiki bese uphinda kuze kube yilapho yonke i-candy yakho idaywe imibala yakho oyithandayo.
6. Kunezindlela eziningi zokwenza candy yakho. Ukwenza imithwalo encane emigqumeni njengemigodi esithombeni, gcwalisa ingxenye yesundu yesinkwa ibe yileli cylinder ende ende phezu kobuso obushukela obushukela. Roll kuze kube ngu-1/2-intshi ubukhulu obukhulu, bese usebenzisa ummese obukhali ukusika izingcezu ezincane, ubude obuyi-1/2 kuya ku-3/4 intshi. Dlulisa izingcezu ebhodini lokubhaka bese uphinda inqubo yokugaya nokusika.
7. Ngenye indlela, ungakwazi ukugoqa ama-mints abe amabhola amancane phakathi kwezintende zezandla zakho, noma uwashiye nxazonke njengamabhulebhu, noma ucindezele kancane ukwenza ama-disc.
8. Okokugcina, ungakwazi ukugoqa ama-mints njengenhlama ye-cookie, bese usebenzisa amakhukhi we-cookie noma abaqambi be-fondant ukusika ama-shapes amancane.
9. Kungakhathaliseki ukuthi unquma kanjani ukwakha amaminithi akho, kuzodinga isikhathi sokumisa ngaphambi kokuba ulungele ukukhonzwa. Bayeke ebhodini lokubhaka ekamelweni lokushisa ebusuku, ukuze bome phezu komhlaba futhi kungadluliselwa kalula futhi kugcinwe. (Zizobe zibushelelezi futhi zicwebe ngaphakathi ngaphakathi!) Gcina amaminithi we-Butter engxenyeni engenazikhumbi esiqandisini kuze kube yinyanga.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 15 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 1 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 3 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |