I-Shrimp Butter Recipe

I-Butter Shrimp ingenye yezinto eziningi ezihlukahlukene ezivamile zebhotela eliyinkimbinkimbi, lapho uhlobo oluthile lwe-flavouring noma isithako sesiphuzo lufakwa kubhotela.

Ibhotela lika-Shrimp ingagxilongwa ibe yizilinda futhi ifakwe noma iqhwa. Khona-ke, sebenzisa inhlanzi noma imifino eshisayo ngesigqabha se-shrimp phezulu. Njengoba iyancibilika, ibhotela le-shrimp lidala i-sauce esiphundu .

Okuzokwenza

Indlela Yokwenza

  1. Esikhathini esikhulu, geza ibhotela nge-masher amazambane noma uvele uyigxile ngezandla zakho. Ungakwazi ngisho ukhilimu ibhotela usebenzisa i-attachment paddle of mixer stand - kodwa umgomo nje ukuthola ibhotela elithambile ukuze ukwazi ukufaka izinhlanzi .
  2. Yengeza imfucu ehlanjululwayo bese uqhubeka u-mashing / squishing / ukuxuba kuze kuhlanganiswe ngokugcwele.
  3. Sakaza isikhala esikhulu (1-foot noma sikhulu) sokugoqa eplastiki ngaphesheya komsebenzi wakho, bese ugoqa ibhotela elixubekile phezu kwepulasitiki. Manje usuqhekeza ibhotela ibe isilinda ngaphakathi kokugqoka eplastiki.
  1. Thalela ukugoqa kwepulasitiki ngokweqile emaphethelweni we-cylinder ibe yindidi, noma sebenzisa izingcezu ezincane zezintambo ukuze ubophe ekugcineni. Ungenza ngisho nocingo phakathi kwesigaba esifushane sokugubungula ipulasitiki bese usifaka emgqeni omncane.
  2. Shisha noma shayela kuze kudingeke.

Izinguquko:

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 875
Inani lamafutha 93 g
I-Fat egcwele 57 g
I-Fat Unsaturated 27 g
I-cholesterol 357 mg
I-sodium 312 mg
Ama-carbohydrate 1 g
I-Fiber Dietary 0 g
Amaphrotheni 14 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)