I-coconut brittle iyinhlavu ecebile, enobuthi obukhulu obunambitheka obukhulu obuvela kukhonta. Uma ucabanga ukuthi ama-brittles kwakudingeka afake amantongomane noma amanye amantongomane, kumele uzame ukuhlukahluka kakhukhunathi. Kuyinto emangalisayo efakwe e-chocolate, idliwe ngokucacile, noma ichotshoziwe iphinde isetshenziswe phezulu kwe-coconut cream pie noma amanye ama-dessert.
Okuzokwenza
- 1/2 indebe yamanzi
- 1/2 indebe ukukhanya isiraphu corn
- 1 inkomishi ushukela
- 1 ithisipuni
- ibhotela elingenalutho
- 1/2 isipuni usawoti
- 1.5 izinkomishi ezigcotshwe kakhukhunathi ezingenaswidi
- 1 ithisipuni i-vanilla isuswa
- 1/2 isipuni sibheka soda
Indlela Yokwenza
- Lungiselela ishidi lokubhaka ngokulifaka ngesikhumba se-aluminium bese usishayela ucwecwe ngokupheka ukupheka okungapheli. Beka eceleni manje.
- EPuphuthini eliphakathi, hlanganisa amanzi, isiraphu yamabele, ushukela, ibhotela, nosawoti phezu kokushisa okuphakathi. Geza kuze ushukela nebhotela lichithe, bese ufaka i- candy thermometer .
- Pheka candy ngaphandle kokuqhuma kuze kufinyelele 240 F (115 C) phezu thermometer. Ngesinye isikhathi ku-240 F, engeza ukakhukhunathi ongenayo i-unsweetened uphinde uyigqugquzele kuswidi.
- Uma isikhukhunathi sengeziwe, kuzodingeka uqaphe kakhulu futhi uvuselele i-candy njalo ukuyivimbela ekushiseni. Kuyoba nzima futhi kunzima kakhulu ukugqugquzela futhi kungahle kuhlanganise nokushisa. Ikhukhunathi izoqala ukuthungatha futhi wonke ama-candy ayoba mnyama futhi abe nephunga elimnandi, kepha ngokuvusa okuvamile, akufanele kumnyama noma kushise.
- Pheka candy uze ufunde 290 F (143 C) ku-thermometer ye candy.
- Ngesinye isikhathi ku-290 F, susa i-pan ngokushisa masinyane bese ushukumisa i- vanilla okukhipha kanye ne-baking soda. Njengoba i-soda yokubhaka iyengezwa i-candy izoqala ukukhipha futhi ivuleke.
- Thela i-candy kwi-baking sheet ene-foil futhi usebenzise i-spatula e-offset ukuze isakaze ibe ungqimba oluncane kakhulu. Le candy ingcono kakhulu, ngakho-ke uzame ukuyenza ibe mncane ngangokunokwenzeka.
- Uma sekuqalile ukusetha kodwa kusengaguquguquki, sebenzisa ngokucophelela izandla zakho ukuze uyidonsa, njengoba ungasula i-peanut brittle.
- Vumela i-coconut brittle ukuba ipholile ngokuphelele. Uma usupholile, uluphule ube yizinhlamvu ezincane. Uma uthanda, ungagcoba ushokoledi kwi-brittle ngaphambi kokuwaphula, noma ugobe izingcezu zomuntu ngamunye nge tshokolethi.
I-coconut brittle ingagcinwa esitsheni esingenalutho esikhumbeni sokushisa kuze kube amasonto amabili.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 108 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 1 mg |
| I-sodium | 52 mg |
| Ama-carbohydrate | 22 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 0 g |