I-cream esindayo inikeza amafutha ale recipe yekhekhe lekhekhe.
Gcwalisa ne-frost ikhekhe nge- frosting oyikhonzile, noma ugcwalise i- curd lemon noma u-jam ukugcwalisa kanye nesithwathwa nge-frosting enobuhle.
Okuzokwenza
- Amaqanda amabili
- 1 inkomishi ushukela
- Izinkomishi ezingu-2/3 zihlwanyelwe ufulawa wonke
- 2 1/2 amathisipuni ukupheka powder
- 3/4 ithisipuni usawoti
- 1 ikomishi elikhulu uketshezi (35% ibhotela lebhotela)
- 1 ithisipuni i-vanilla
Indlela Yokwenza
- Hamba amaqanda kuze kube nemizuzu engama-5 enemibala enemibala ephethe i-mixer kagesi ngesivinini esiphezulu; kancane kancane washaywa ushukela.
- Phakamisa izithako ezomile. Hlanganisa izithako ezomile ezifakiwe ngokunye ukhilimu ne-vanilla. Beat kahle.
- Spread batter ku-2 okugcotshwe futhi kuqhutshwe nxazonke amaphiko amakhekhe ayi-8 intshi.
- Bhaka ku-350 F imizuzu engu-25 kuya kwezingu-30, noma kuze kube yilapho umkhiqizo wezinkuni noma umhloli wekhekhe efakwe phakathi kuphuma uhlanzekile.
- Kulungile emaphoyiseni emgodini wemaminithi angu-10 ngaphambi kokukhipha emaphoyiseni.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 136 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 43 mg |
| I-sodium | 178 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 2 g |