I-Grill

Yizwani izwi le-grill kanye nemicabango yakho ivame ukungena ngaphandle, ukupheka kwasehlobo nasekuseni. Kodwa shintsha amaphethini wakho omcabango. Ziqaphele izinyosi, ungenelele sezulu futhi ume phezu kwebhayisikili ngamabhodlela amanzi ukuze unciphise amalangabi.

Eqinisweni, i-grill iyisici sokupheka lapho indawo yokupheka iqukethe i-rack evulekile noma i-grate ngomthombo wokushisa ongaphansi. Kuye ngohlobo lwe-grill, umthombo wokushisa ungaba ngumlilo ovulekile (noma igesi noma amalahle) noma ugesi.

Ukudla kuphekwe ngqo kwi-rack noma i-grate ye-grill, ngakho-ke izinhlobo ezinhle zokudla zokupheka kwi-grill zivame ukuba yizinkukhu nezinkukhu, nakuba izinhlanzi eziqinile, izilwane zasolwandle, kanye nemifino kungaphekwa ku-grill.

Ngenxa yokuthi i-grill ipheka ngokufudumala okushisa okushisa okukhulu , ukudla okuphekwe ku-grill kufanele kube ukusikeka kwenyama , nokuhlanza kungaba usizo ukugcina umswakama.

Ngesinye isikhathi i-grill yegama ingasetshenziswa ngokungafani nge-barbecue yegama-kodwa hhayi eNingizimu. E-Dixie, uma uthi "i-barbeque," ungcono usho ukuthi ingulube ihlangene ku-sauce eviniga futhi iphekwe isikhathi eside futhi ihamba kancane. Kodwa ngokweqile, ezingxenyeni eziningi zezwe, ukubhekwa kuyindlela yokugcoba ngaphezu kwezinkuni noma amalahle.

Esinye sezici zokudla okuphekwe ku-grill yiwona wesigcawu esivela ku-grate noma e-rack. Lo mphumela ungatholakala ngokusebenzisa ipani elenziwe ngokukhethekile elibizwa ngokuthi i-pan grill. I-pan ye-grill ikhiphe imigqa engakhipha ama-grill marks, kodwa ukupheka epanini ye-grill akuyona into ehlabayo ngempela, kusho i-purists.

Indlela Yokugcoba Ngaphandle

Uma usebenzisa i-grill grill, umthetho weNombolo 1 ukuqala ngemishini ehlanzekile. Lokho kusho ukuthi qiniseka ukuthi awekho umlotha phansi kwe-grill nokuthi i-grate yakho ihlanzekile-ayikho izinhlayiya zokudla ezinamathele ensimbi.

Engeza amalahle enqwabeni encane. Faka isicelo sokukhanyisa amalahle bese usikhanyisa.

Gwema ukwenza i-bonfire. Vumela amalahle ashise phansi ngakho amalahle aphezulu, futhi awasakaze ngokulinganayo. Beka ama-grates akho emuva ku-grill bese ulungele ukupheka.

Nge-grilli gas geza ukunikezwa kwegesi, ukukhanyisa ama-burners bese ubavumela ukuba bashise imizuzu engaba ngu-10. Bese wengeza noma yikuphi okuhlela ukugcoba kuma-grates bese uqala ukusebenza.

Kungakhathaliseki ukuthi iyiphi indlela oyisebenzisayo, qiniseka ukuthi unemishini efanele. I-glove enhle yamagilavu ​​omlilo akudingekile, njengamanye ama-tongs ukuguqula ukudla kwakho. Awufuni ukuhlaba inyama, inhlanzi noma i-veggies.

Ukugcoba ngaphakathi

Uma ungenayo kakade, bhala nge- pan enkulu ye- grill . Izinto ezinhle kakhulu zenziwe nge-cast cast noma i-aluminium ene-anodized. Khetha i-pan enhle kakhulu yokupheka kwakho-igesi, ugesi, noma indawo yokupheka. Ngendlela, ufuna ukuqiniseka ukuthi i-stove fan yakho iyasebenza ngaphambi kokuba uqale.

Yini Ongayipheka?

Umbuzo ongcono kungaba yilokho ongenakupheka. Cabanga ngenhlanzi - akukho lutho olutshaya i-salmon, i-halibut, i-tuna ... uthola umbono.

Izitshalo nezinyosi, izinkukhu, imifino, ama-kebabs athatha ama-flavour ahlukile uma egoqwe. Izinto okumele uzigweme kuphela izinto ezincane; Uma u-anyanisi anyunyiwe noma amakhowe, isibonelo, uwafake epanini ngaphambi kokupheka, kodwa ngisho nalawo angabanjwa.