I-Candied noma i-Crystallized Flowers Recipe

Izimbali ezihlosiwe zenza imihlobiso emihle ye-dessert futhi ingahlala unyaka owodwa. Lo msebenzi uthatha ukubekezela okuncane. Kubonakala sengathi uhamba ngokushesha uma uyenza nomngani. Iresiphi elandelayo izogqoka izimbali ezimbalwa, kepha uma udinga okungaphezulu, hlanganisa i-batch yesibili.

Okuzokwenza

• Izindebe ezimbili ezidliwayo ezimbali ezidliwayo (ezihlutshiwe futhi ezomisiwe, ezihlukaniswe neziqu)
• 1 eyengeziwe enkulu enkulu yeqanda (ekamelweni lokushisa)
• 4 wehla amanzi
• 1 ushukela wekomishi (
• i-superfine )

Indlela Yokwenza

1. Esigodini esincane, hlanganisa amaqanda amhlophe ngamanzi bese ushaya kancane ngemfoloko noma i-whisk encane kuze kube yilapho umhlophe ubonisa kuphela amabhubhu ambalwa. Beka ushukela esitsheni esingenalutho.
2. Ukubamba imbali noma i-petal ngakwesinye isandla, gcoba ibhuloshi lokupenda phakathi kweqanda elimhlophe nelinye futhi udwebe ngobumnene imbali. Vala imbali noma i-petal ngokuphelele kodwa hhayi ngokweqile. Ukubamba i-sugar or petal phezu kwesitsha soshukela, ngokufafaza ushukela ngokulinganayo nxazonke zombili zombili. Beka imbali noma i-petal ephepheni elimele ukuze lime. Qhubeka nazo zonke ezinye izimbali.

1. Vumela izimbali zime ngokuphelele; kufanele abe mahhala umswakama. Lokhu kungathatha amahora angu-12 kuya kwangu-36, kuye ngokuthi umswakama wezulu. Ukuze usheshe ukomisa, ungabeka izimbali ezifakwe kuhhavini ngokukhanya komshayeli ubusuku bonke, noma kuhhavini uhlelwe ngamasentimitha angu-150 kuya ku-200 degrees F nge-ajar emnyango amahora ambalwa.
2. Gcina izimbali ezomile, ezifakwe emanzini okugcoba ezingenalutho kuze kube yilapho usulungele ukusebenzisa. Bazoqhubeka isikhathi eside njengonyaka.

Amanothi: Izimbali eziphakanyisiwe zihlanganisa ama-apula noma ama-plum, izimbali ze-borage, i-lilac florets, i-rose petals, i-geraniums enamakha, ama-violas, ama-violets, ama-Johnny-jump-ups, nama-pansy.

_{Umthombo: I-Texas A & M Ukulima}

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	25
Inani lamafutha	0 g
I-Fat egcwele	0 g
I-Fat Unsaturated	0 g
I-cholesterol	0 mg
I-sodium	2 mg
Ama-carbohydrate	6 g
I-Fiber Dietary	0 g
Amaphrotheni	0 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)