Thenga abathengi bekhofi best emakethe kubo bonke abathandi ikhofi
Umenzi wekhofi othobekile yilokho abathandi bekhofi abahle kakhulu, ngakho-ke kubalulekile ukuthola imodeli kanye nesitayela esifanele salolu hlobo oluthandayo. Kungakhathaliseki ukuthi uthanda indebe eyodwa eqinile, noma ukuphuza i-batch ngemuva kwe-batch usuku lonke, ukuba nethuluzi elifanele lomsebenzi kuzokugcina u-caffeinated ngokuphelele. Kusuka kubanikazi bokuzenzakalela ukuthulula amadivayisi ngaphezulu, kukhona umenzi wekhofi kuwo wonke umuntu.
Sibheke okukhethwa kukho emakethe njengamanje, futhi sikhethe amamodeli ayisikhombisa best. Awukwazi ukuhamba kabi ngenye yale mishini yamakhofi.
Okuphelele kunazo zonke: I-Cuisinart engu-14-Cup Glass Carafe ekhethiwe i-Coffeemaker
Uma uvuka ebhodini elisha lekhofi njalo ekuseni yilokho oyifisa khona-ke i-coffeemaker ehleliwe yindlela engcono kakhulu kuwe. Ukwakhiwa kwensimbi okungenasici kulo mshini kukuvumela ukuba kufinyelele ekuhlobheni kwekhishi lakho ngaphandle kokubona amehlo. Ingakwazi ukuphuza okuncane njengokukodwa kuya kwezingu-4, bese ifika ku-14-izindebe, ngakho-ke kuhle ukuthi imindeni iphuze kancane noma iningi.
I-setting yehora lamahora angu-24 ikuvumela ukuthi usethe i-brew yakho ngosuku olulandelayo njengoba usuqedile ngalolu suku futhi une-othomitha engu-0-4 evalelwe ngokuzenzekelayo ukuze ungakhathazeki uma uphuma endlini. Isihlungi segolide se-tone-reusable sinqamula isidingo sezinhlayizi zephepha eziphazamisekile ekulondolozeni uhambo olusasa ekuseni. Ingabe sisho umsebenzi wokuzihlanza?
I-Amazon eyithengisa kakhulu, le modeli inezibuyekezo ezingaphezu kuka-2 900 ezivusa amadlingozi ezithokozisa umklamo wayo futhi zenza ikhofi ethandekayo ekhofi.
I-Best Budget Automatic Brewer: Bonavita BV1900TS 8-Cup Carafe Coffee Brewer
Ayikho inkampani eyenza uBonavita ngobuchwepheshe bayo emanzini ashisayo-futhi ucabangela ukuthi ikhofi ephuziwe empeleni ingamaphesenti angu-98 amanzi, ayikho indawo engcono yokuguqula kangcono i-H20. I-Bonavita, umkhiqizi odumile ngamapulangwe ayo kagesi (phakathi kwamanye amathuluzi okuqhuma) enza omunye wabelusi abahle kakhulu bebhajethi ngaphandle kwalokhu: Lapho abenzi bekhofi abaningi abaphansi betshisa amanzi okuphuza cishe nge-mesyri 185 degrees Fahrenheit ngokuphambene nesimo esihle ka-195-205 degrees Fahrenheit, lokhu kwakhiwa ngamanzi okuphuza okucatshangwayo engqondweni, futhi ushaya uphawu ngaso sonke isikhathi.
I-Bonavita BV1099TS I-Carafe Coffee Brewer cishe iyamaba cishe ngama-dollar ayi-135, ucabangela ukuthi kulula ukuyisebenzisa kanjani, ukuthi ukuthembeka kwayo kokushisa kungokwethenjelwa kanjani, futhi ukuthi ihambisana ne-carafe e-insulated, eyenzelwe ukugcina ikhofi yakho ekushiseni okuphelele okuphuza isikhathi eside. Ngenkathi zingase zingabi imishini ekhangisa ngobuciko emakethe, lezi zindawo ezakhiwe zakhiwe ukuze zihlale, zakhiwe ukuze zifeze, futhi ngeke ziphule ibhange.
Umshini Omusha Owodwa Osebenzayo: I-Ninja Coffee Bar Isistimu Ekhonzayo Yodwa
Ubani othi udinga ukuba ngumuntu we-pod ukuze ufeze ikhofi yokukhipha ikhofi eyodwa? I-Ninja Coffee Bar iqeda imfucumfucu yamaplassile eplastiki ngenkathi ihlinzeka ngamathuba amaningi okufuna izidingo zakho zokuphuza ikhofi. Sebenzisa ikhofi ozikhethela ukwenza iziphuzo ezishisayo nezibandayo kubandakanya ikhofi ephuziwe, ikhofi ye-iced, ngisho nama-lattes, kanye ne-cappuccinos, enobumnandi be-milk frothing wand.
Ngenxa yokwenza izinto ezihlukahlukene, amandla, kanye nenani elihle kakhulu, libuye libe nesicathulo esincane kakhulu, futhi luqhuma kalula ekhishini elincane. Njengawo wonke amadivaysi angenawo wonke, lo mshini weziphuzo eziningi wenza izinguqulo ezisebenzayo zekhofi-esitolo iziphuzo eziyizintandokazi, ngisho noma kungenjalo njenge-octane ephakeme njengemishini e-café.
I-Best Pour Over: I-Chemex Classic Series Glass Glass Maker Maker
Noma kunjalo enye yezinsimbi eziwusizo kakhulu futhi eziwusizo ezake zakhiwa, ngokungangabazeki iChemex ifanele indawo yayo ekuqoqweni okungunaphakade kweMicrosoft Museum of Modern Art: isimo sayo esinqabileyo se-hourglass, izinkuni ezicashile nezikhumba zesikhumba, futhi ukulula kakhulu ukusetshenziswa kwenza i-Chemex ibonakaliso kokuhlanganiswa kwefomu nomsebenzi.
Ngokungafani nabanye abaphangi abadlulayo, i-Chemex iyakwazi ukuphuza abantu abaningana noma iqembu elikhulu njengoba befika eziningana ezingu-6-, 8-, ngisho no-10-cup-and-serve; izihlungi ze-Chemex ezizimele zifaka isandla ku-flavour ehlanzekile, enhle, e-articulate ekomelweni. Abasebenzisi abaningi bayavuma ukuthi lezi zihlungi zidinga ukuhlanza, noma kunjalo. Ubukhulu babo kanye nezinto ezibonakalayo zinganikeza ukunambitheka okunamandla kwamaphepha empapu ngaphandle kokugcoba okufanele kuqala. Enye ye-Chemex yilezi zakhiwo ukuthi i-curved shape ingenza ukuhlanza ubuhlungu: Ibhulashi lebhokisi noma imikhiqizo yokuhlanza ethize ikhofi izohamba ngendlela ende ukugcina lelo glasi likhazimulayo.
I-Special Special Brewer: I-Ninja Coffee Bar Brewer ne-Glass Carafe
Uma ufuna ukwenza izinhlobo ezahlukene zekhofi ezahlukene ngomshini owodwa, yilokho okudingayo. Ngeke nje ukhethe usayizi wakho wokukhonza kusuka kukomishi ukuya ku-carafe, kodwa ungakhetha futhi ubisi olufanele lwekhofi yama-classic, i-brew ecebile, ikhofi ye-iced, noma ngisho neziphuzo ezikhethekile, njengeziphuzo zekhofi ezishisayo nezibandayo. Umshini udonsa inani elifanele lamanzi ngokusekelwe usayizi okhonzayo, ngakho-ke akudingeki ukuthi ulinganise amanzi ekomishini ngayinye noma nge-carafe.
Lokhu kune-2-hour auto-off for plate yokufudumala, futhi kuza ne-carafe yama-43-ounce, i-ounce yokushisa okushisa nokushisa ama-18, i-frother yobisi, isihlungi esihlala unomphela, isiphuzo sekhofi, futhi iresiphi incwadi. Kukhona enye imodeli ehambisana ne-carafe yensimbi, uma ukhetha lokho ngaphezu kwengilazi.
I-Pod engcono kakhulu: I-Keurig K55 K-Classic Single Serve I-K-Cup Pod Maker Maker ehlelayo
Ngezinye izikhathi isistimu ye-pod isebenza kangcono emndenini wakho futhi lokho kulungile. Abenzi bekhofi be-pod bahle kakhulu emakhaya lapho umuntu oyedwa kuphela ephuza ikhofi noma uthanda ukugcoba okusheshayo nokuhlanza kalula. Uma lokhu kuzwakala ngathi, ke iKeurig Classic iyindlela yokuhamba.
Ukuze uphuze, vele ugcine i-water reservoir (ithatha ama-oz angu-48) egcwele bese ufaka i-pod yakho engxenyeni ephezulu yomshini. Ungakhetha u-6 oz., 8 oz. noma u-10 oz indebe yekhofi kodwa u-6 oz. uzokhiqiza amandla amakhulu kakhulu. Vele ushaye inkinobho futhi uzoba nekomishi yekhofi esanda kuphuzwa okwesibili. Ngaphandle kwekhofi, ungabuye uthenge itiye kanye nama-pods ashisayo ashisayo ukuze wonke umndeni ujabulele.
Uma uzijabulisa ngakho-ke umenzi wekhofi we-pod akahle ngoba wenza ikhobe eyodwa ngesikhathi esisodwa. Abanye abasebenzisi futhi bathola ukusebenzisa ama-pod ukuba abe yizinto eziyingozi uma ungathenga ama-pods avuselelekayo ozigcwalisayo.
I-Professional Professional: BUNN 10-indebe ye-Thermofresh Home Brewer
Uma uya kunoma iyiphi indawo yokudlela noma i-diner cishe uzobona umenzi wekhofi we-BUNN ukuphuza ikhofi usuku lonke futhi alondoloze amakhasimende. Lo mshini wekhofi we-Thermofresh we-10 wenziwa njengomshini ochwepheshe kodwa owenzelwe abasebenzisi basekhaya. I-carafe yensimbi engenazinsimbi engenazinqamuzana egcina ikhofi eshisayo ngaphandle kokushisa noma idinga ukushisa. Ingafeza izinkomishi ezingu-10 zekhofi ephelele emaminithini amathathu nje kuphela ngoba igcina amanzi ekushiseni okuphambili okwenziwe ngaso sonke isikhathi ngenxa ye-thermostat yangaphakathi. I-patented spray head design ikwenza ngcono ikhofi ye-flavour.
I-carafe yensimbi engenasici i-lava-shayela-iphephile futhi ihlanganisa isembozo se-close-and-brew. Uma ungeke ube ukuphuza ikhofi njalo, ishintsho seholide sivala umshini wokushisa we-tank. Lokhu kuhlanganisa umgodi wekhofi, umswakama we-de-liming, kanye nezihlungi.Ikhono elikhulu kakhulu: Hamilton Beach 45-Cup Coffee Coffee
Ikhefu elilodwa lekhofi elilodwa lekhofi lisebenzela leyo indebe yekhofi ngaphambi komsebenzi, kodwa ngeke isebenze emikhosini emikhulu yomndeni noma amaqembu uma wonke umuntu efuna indebe yakhe yekhofi ngesikhathi esisodwa.
Le brewer izoba isivakashi esamukelekile kulawo maqembu, ukukhonza ikhofi nokuningi, ngoba ingasetshenziswa futhi ukuhambisa ezinye iziphuzo ezishisayo. Yisebenzise i-cider eshisayo, iwayini elinamanzi amaningi noma ngisho namanzi ashisayo eqembu eligcwele abaphuza itiye. Ingaphandle yensimbi engenasici ibonakala inhle futhi kulula ukuyihlanza.
Lokhu kulula ukugcwalisa futhi kunesembozo esingenalutho esivimbela ukuchitha futhi kusiza ukugcina ngisho nokushisa. Iphethe izimbambo ezinkulu futhi intambo isusiwe ngakho ngeke idonsa uma kufanele uyihambise. Ukukhanya okulungele ukukhonza kukuvumela ukwazi ukuthi yisikhathi sesikhathi sekhofi.