Lelikhekhe lithola igama layo kusukela emthonjeni wesithako: 1 inkomishi yebhotela, 2 izinkomishi ushukela, izinkomishi ezintathu zikafulawa, namaqanda amane. Yenza lokhu ikhekhe izikhathi ezimbalwa futhi ngeke kudingeke ubuke iresiphi!
Ikhekhe lingabhalwa emigqeni noma ku-pan ye-Bundt noma i-tube cake.
Okuzokwenza
- 3 izinkomishi
- ufulawa wekhekhe
- Isipuni 1 sokupheka powder
- 1/2 isipuni usawoti
- 1 ibhotela ibhotela, lokushisa ekamelweni
- 2 izinkomishi ushukela granulated
- 1 ithisipuni i-vanilla isuswa
- Amaqanda amane amakhulu
- Ubisi 3/4 ubisi
- Glaze (Okokuzithandela, nge-Bundt Cake noma i-Tube Cake):
- 1/4 ibhotela ibhotela, lincibilike
- 2 izinkomishi ushukela oluyimpuphu, sifted
- 2 wezipuni ubisi noma ukhilimu
Indlela Yokwenza
Lungiselela Ikhekhe
- I-Butter nofulawa ikhekhe le-Bundt noma i-pan yesikhumba se-tube noma ama-pants ama-cake angu-9-intshi angu-9.
- Sishisa i-ovini ku-350 ° F nge-Bundt noma i-tube pan, noma u-375 ° F ngamatshe.
- Phakamisa ufulawa ngophuni nosawoti; beka eceleni.
- Cream 1 inkomishi yebhotela kuze kube lula. Kancane kancane ushaywe ushukela granulated; qhubeka ushaya kuze kufike ukukhanya nokuhlanza. Beka ithisipuni elilodwa le-vanilla. Beat in the amaqanda, ngesinye isikhathi, ukushaya kahle emva kokufaka ngamunye.
- Yengeza ingxube yefulawa ehlanjululwe engxenyeni enekhilimu ehamba nobisi, iqala futhi iphele ngomxube wefulawa. Beat kuze i-batter ibushelelezi; ungakhathazeki.
- Phendulela epanini elungiselelwe.
- Bhaka i-tube noma ikhekhe le-Bundt ku-350 ° F cishe imizuzu engama-55 kuya ku-1 ihora, kuze kube yilapho ikhekhe libuyisela emuva uma lithintwa kalula ngomunwe. Ukuphumula epanini imizuzu engu-15 bese ususa ngokucophelela ukupholisa emgqeni.
- Faka izingqimba ku-375 ° F imizuzu engu-25 kuya kwezingu-30, noma kuze kube yilapho ikhekhe libuyisela emuva uma lithintwa kalula ngomunwe.
Yenza i-Glaze
- Ukuze uthole i-Bundt noma i-tube cake glaze, hlanganisa ushukela oluyimpuphu, ibhotela elicibilikile, amabhawuni amabili ebisi noma ukhilimu, kanye ne-1/2 ithisipuni i-vanilla. Beat kuze kube bushelelezi; engeza ubisi obuthe xaxa, njengoba kudingeka, ukushayela phezu kwekhekhe.
- Uma wenza ikhekhe lesendlalelo, sebenzisa i-frosting oyikhonzile.
Izinguquko:
- Ikhekhe le-Orange - Sebenzisa ijusi le-orange endaweni yobisi bese wengeza izipuni ezingu-3 zesitshalo se-orange esinegazi kanye ne-vanilla. Glaze noma iqhwa njengoba kuthanda. Le frosting e-orange izosebenza kahle.
- Ikhekhe le-Bourbon - Yenza umehluko we-Orange Cake ku-pan ye-Bundt noma ye-tube cake. Epanini lihlanganisa izipuni ezine zebhotela nge 2/3 indebe ushukela kanye 1/2 indebe bourbon. Ukushisa kuze kufike ushukela. Hamba kancane kancane phezu kwekhekhe ngokushesha nje uma ususwe ku-rack yokupholisa.
- Ikhekhe le-Lemon - Engeza i-isipuni 1 ye-eliest etholakale kahle nge-vanilla noma okukhipha ilamula. Epanini lihlanganisa 1/2 indebe ushukela nge 1/3 indebe yamanzi, 1/4 indebe yamanzi kalamula, kanye nesipuni 1 isipuni elihlabayo lemon. Shayela phezu kwekhekhe elishisayo kancane kancane kuze kusetshenziswe konke.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 353 |
| Inani lamafutha | 18 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 100 mg |
| I-sodium | 217 mg |
| Ama-carbohydrate | 46 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 3 g |