Kulungile, ama-Bottled, Tap, ahlanjululwe namanzi ashisayo
Ezikhathini zasendulo, isazi setiye uLu Yu sathi amanzi angcono kakhulu okwenza itiye yokuphuza avela phakathi nendawo esheshayo ehamba entabeni. Njengoba kunikezwa ukuthi bambalwa bethu banokufinyelela emanzini ahlanzekile, ahlanzekile entabeni namuhla, ungase uthande ukucabangela ezinye izinketho. Nansi izinhlobo eziyinhloko zamanzi kanye nezinzuzo / ukungalungi kokusebenzisa uhlobo ngalunye lwamanzi ukuphuza itiye.
Well Water
Nganoma yikuphi i-pH engaphezu kwengu-7, kungcono ukuhlunga ngaphambi kokuphuza ukuvimbela ukunambitheka okungadingeki kwamaminerali engeziwe.
Amanzi ahle abeka inkinga ekhethekile yokuphuza itiye ngoba i-pH yayo cishe njalo ingaphezulu kuka-7. Hlola amanzi akho amanzi. Uma ingaphezu kuka-8.5, amanzi anamanzi futhi azophuza itiye elibabayo. Qinisekisa ukuyihlunga.
Uma uletha nje amahloni ngamathumba ngemuva kokuhlunga futhi usengawohloza amaminerali, kusalokhu kunzima kakhulu itiye. Cabanga ngokusebenzisa amanzi asebhodleleni esikhundleni salokho.
Amanzi aseBhodleleni
Uma unamanzi amathinta amabi, ungase uthande ukucabangela ukusebenzisa amanzi asebhodleleni ukuze uphuze itiye. Amanzi amaminerali anzima kakhulu (amaminerali-acebile) futhi angashiya itiye lakho linambitha i-metallic noma ilukhuni. Amanzi ahlanzekile athambile kakhulu (aphansi kumaminerali) futhi azoba itiye elihle lokunambitha.
Amanzi entwasahlobo asemthonjeni amanzi asemabhodleleni aphezulu wetiye, kodwa ezinye izinhlobo zingcono kunezinye. Amanzi angcono kakhulu entwasahlobo wetiyi akufanele abe ne-pH (cishe angaba ngu-7) nasendleleni. Kumele kube nokuqukethwe okuphelele okuqothuliwe kwama-Solids (TDS) wezingxenye ezingu-30 ngezigidi (PPM) noma ngaphansi.
Uma unquma phakathi kwamanzi entwasahlobo nokuhle, amanzi okupompi ahlungiwe, ungase uthande ukucabangela izindleko kanye nomthelela wendawo yokusebenzisa amanzi asebhodleleni. Uma amanzi akho okupompi ahlungiwe kahle kakhulu njengamanzi amabhodlela, sincoma ukusebenzisa amanzi kampompi.
Amanzi ompompi
Ngaphandle kwamanzi ahlanzekile entabeni yasemanzini kanye namanzi asemthonjeni wokuphuza amabhodlela, amanzi amathinta ahlungiwe ngokuvamile yiyona ndlela engcono kakhulu yokwenza itiye.
Amanye amanzi aphethwe ngamathonti angathathi hlangothi angadingeki ngisho nokuhlungwa.
Amanzi aqinile kufanele ahlale ehlungiwe itiye elihle kakhulu. Kodwa-ke, uma uletha nje ngamahloni amathumba futhi usengawohloza amaminerali, kusalokhu kunzima kakhulu itiye. Cabanga ngokusebenzisa amanzi asebhodleleni esikhundleni salokho.
Sisebenzisa isihlungi esijwayelekile se-Brita, kepha kunezihlungi zamanzi eziyinkimbinkimbi emakethe kulabo abanezinkinga ezithile zamanzi noma nesifiso samanzi ahle kakhulu. Enye indlela yokuhlunga okuhle yi-Japanese bamboo charcoal, okuyinto ngokuyinhloko isihlungi se carbon. Uma usebenzisa isihlungi, kungcono ukuphuza ngamanzi asanda kuhlungwa. (Amanzi athatha iphunga ngokuhamba kwesikhathi futhi, uma amanzi akho ehlezi ekhishini lakho okwesikhashana, ukunambitheka kwetiyi lakho kungathinteka kabi.) Ukuze uthole olunye ulwazi ngokuhlunga kwamanzi, nansi isihloko mayelana nezinhlanzi zamanzi nokufakwa kuhlu izihlungi zamanzi zesitayela esiphezulu.
Njengoba amanzi athambile eveza itiye elimnandi, amanye ama-tea aficionados afudumele ngamanzi afudumele afana nezinhlobo ezithile zamatshe emthonjeni. Lokhu kunezela ibhalansi engcono kakhulu yamaminerali emanzini kanye ne-brew yokugcina.