Njengoba ukudla okunomdlavuza kanye nabaculi abadumile bebajwayele kakhulu, inqwaba yamamagazini baye bazinikela ezweni leCulinary. Ungathola omagazini namuhla abazinikezele kunoma iyiphi inombolo yezinkantini ezithile noma amaqembu athile abafundi. Njenganoma yini enye, ezinye izibonelo ziye zaba ezivelele emkhakheni wabo, kanti ezinye zishaya ngokungahambi kahle nge-journalism embi nombono. Nanka ukukhetha kwami kwamanye omagazini okudla kakhulu atholakalayo.
01 ka 09
I-SaveurLo magazini omuhle ugcwele izithombe ezinhle kanye nezindaba ezithakazelisayo zokudla ezivela emhlabeni jikelele. Ukupheka kanye nezihloko zigxila ekuphekeni okuyiqiniso, kwesifunda. Ngokuqinisekile abathandi bokudla.
02 ka 09
GourmetUma ungafundile i-Gourmet maduze, sekuyisikhathi sokuqala. Kusukela uRuth Reichl (owayengumphathi wezokudlela we-NY Times) waba umhleli-oyinhloko ngo-1999, i-Gourmet Magazine iye yaba incwadi yesiteleka. Kunzima kakhulu ekuphekeni, ingxenye enkulu ye-Gourmet nayo ihanjiswe ekuhambeni nasekudleni. Ebhalwa kahle nge-photography ehloniphekile, lo magazini kuyimfuneko ye-culinary.
03 ka 09
Ubuciko bokudla"I-Art of Eating iphathelene nokudla okungcono kakhulu newayini - ukuthi yiziphi, ukuthi zikhiqizwa kanjani, kuphi lapho zingathola khona (amapulazi, izimakethe, izitolo, zokudlela)." - kusuka kuwebhusayithi yabo. Lo magazini wekota ngamunye ubhalwe u-Edward Behr, omunye wabalobi bezokudla baseMelika. Uma uthanda ukufunda ngokudla, lo magazini uwakho. Ukwaziswa kukaBehr kanye nesifiso sokudla kubonakala ngokucacile kulo magazini omangalisayo.
04 ka 09
Ukudla newayiniUkudla & iwayini ngumagazini jikelele wenhloso yama-foodies. Egcwele zokupheka nezindatshana zokuhamba nokuzijabulisa, kunomqondo ocacile wokuphakamisa izithombe nge-photography ehloniphekile. Ungaphuthelwa i-Top 10 Best New Chefs ye-Food & Wine. Njalo ngonyaka abapheki abayishumi nabazayo abavela ezweni lonke bayakhethwa njengama-superstars aphelile.
05 ka 09
I-Cook's IllustratedI-Cook's Illustrated ngumagazini omnandi kakhulu-umagazini. Okuqukethwe kugcwele imidwebo yesinyathelo ngesinyathelo ezindleleni zokupheka kanye nokupheka okuhloswe ngokucophelela. Banika ukubuyekezwa okunonya ngobuciko bamathuluzi ekhishini kanye ne-cookware, kanye nokuhlolwa komkhiqizo ukunambitheka. I-Cook's Illustrated ayinaso ukukhangisa, ngakho ungaqiniseka ukuthi imibono yabo ayithandi noma yimuphi umenzi othile. Ishicilelwe kabili ngenyanga, imidwebo enhle nezithombe zinezizathu ezanele zokuthola lo magazini.
06 ka 09
GastronomicaOmunye umagazini wekota, uGastronomica unyatheliswa yiNyuvesi yaseCalifornia futhi uhlanganisa izihloko ezihlukahlukene zokudla. Kancane kancane kwezemfundo, lezi zihloko zilotshiwe kahle futhi ziqondisisa. Zonke izici zokudla zigujwa kusukela kunama-grandiose kuya ezindaweni ezilula kakhulu zansuku zonke. Izithombe ezitholakalayo zenza umagazini uvelele njengoba ufunde kahle.
07 ka 09
Ukupheka OkuhleUkupheka okuhle ngumagazini omkhulu kubantu abathanda ukupheka. Iphakanyiswe iziphephelo ezinkulu, isikhala esiningi sizinikele ekufundiseni ubuciko bokupheka. Okufanekisa kahle ngezithombe ezinyathelo ngezinyathelo nemiyalo, Ukupheka Okuhle kuqinisekisiwe ukwenza umuntu abe ngumpheki ongcono.
08 ka 09
Ukukhanya UkuphekaUngavumeli igama lakho likukhohlise. Ukupheka ukukhanya kuphathelene nokupheka okukhulu. Ezinikezele ekuphileni okunempilo, izindlela zokupheka azithathi izinqamuleli uma kuziwa kokunambitheka. Kungakhathaliseki ukuthi ufuna zokupheka okusheshayo nezilula emini noma imenyu yonke yomkhosi okhethekile, Ukukhanya Ukupheka kuzoba nezimpendulo (ezinempilo eziqinisekile).
09 ka 09
Thokozela ukudla kwakhoI-Bon Appetit ngokuyinhloko inguqulo encane ye-Gourmet. Uzothola izindlela zokupheka ezinhle lapha kanye nesinye isihloko esithakazelisayo. Umagazini unzima kakhulu ekukhangiseni (okuningi okungafani nokudla). Kodwa-ke, kungomunye womagazini oshibhile kakhulu wokubhalisela kuwo, ngakho-ke ungase ufune ukuwuthola nje ukupheka.