Ukushisa lapho amafutha ehamba kusukela okuhle kuya embi
Faka i-skillet esitofu, uthele ngamapuni wezipuni ezimbalwa, uphakamise ukushisa bese ucingo lubeka. Imizuzu embalwa yokuphazanyiswa futhi unomsi omnyama, omnyama ogcwalisa ikhishi futhi i-pan yakho inezingqimba zeglue okushisayo phansi. Kwenzenjani? Kwakungamafutha kuphela. Awukaze uqale ukupheka okwamanje.
Okukwenzekile ukuthi wukushaya i-Smoke Point yalowo mafutha. Iphuzu lensimbi lamafutha namafutha yizinga lokushisa uma liphuka futhi lihluleka njengombumbisi.
Uma amafutha ephuka phansi ahlanganisa yonke into embi, kufaka phakathi izinto ezingakunika umdlavuza. Kukhona nezinto kulewo mafutha aphukile okuzokwenza ukudla kuzinamathele futhi kuthande kakhulu. Ukwazi ukuthi amafutha owasebenzisa ashisa kangakanani angakusiza ukugwema i-Smoke Point. Ngezansi uhlu lwamakhemikhali namafutha athandwa kakhulu.
Ungakwazi ukwandisa iphuzu lomusi ngamafutha ngokulihlanganisa ngamafutha anephuzu eliphakeme lentuthu. Ngokwesibonelo, ukuxuba ibhotela ngamafutha omnqumo obala okunye kuzokunika iphuzu elimnyama kakhulu kunelibhotela.
Kusukela kumbono wokugcoba, kubalulekile ukuthi ama-grates abekwe ngamafutha ngento engathatha ukushisa okukhulu futhi uma lokhu sekukwenzile, gwema izinga lokushisa elidlulele elizophula amafutha. Lokhu kusho ukuthi uzothola i-grill njengokushisa ngangokunokwenzeka ukuyihlanza, sebenzisa amafutha ngaphambi kokuba ukudla kushaye i-grill bese ulawula izinga lokushisa kusukela ngaleso sikhathi kuya phambili.
Ngensimbi eshisayo, amafutha aphukile angasuswa, kepha umgomo omkhulu ukukwakha indawo yokupheka ukupheka amagxolo ngokuhlanza ngokuphindaphindiwe nokugqoka.
Smoke Point
| Amafutha / amafutha | Fahrenheit | I-Celsius |
| I-Canola Oil - Engalungisiwe | 225 ° F | 107 ° C |
| Amafutha we-Safflower - Angenzelwe | 225 ° F | 107 ° C |
| Amafutha we-Sunflower - Angalungisiwe | 225 ° F | 107 ° C |
| Amafutha Ommbi - Angenzelwe | 320 ° F | 160 ° C |
| Amafutha Ka-Peanut - Angalungisiwe | 320 ° F | 160 ° C |
| Amafutha Omnqumo - Virgin Engaphezulu | 320 ° F | 160 ° C |
| I-Oil Safflower - Enemihla ehlanjululwe | 320 ° F | 160 ° C |
| Ibhotela | 350 ° F | 177 ° C |
| I-Olive Oil - Quality High, Virgin Extra | 405 ° F | 206 ° C |
| Amafutha Omnqumo - Virgin | 420 ° F | 215 ° C |
| I-Oil Oil - Ehlanjululwe | 450 ° F | 232 ° C |
| Amafutha Peanut - Ahlanjululwe | 450 ° F | 232 ° C |
| Amafutha we-Safflower - ahlanjululwe | 450 ° F | 232 ° C |
| I-Sunflower Oil - Ehlanjululwe | 450 ° F | 232 ° C |
| I-Canola Oil - Enemihla elicwengekile | 465 ° F | 240 ° C |
| Amafutha Omnqumo - Ukukhanya Okungaphezulu | 470 ° F | 243 ° C |
| I-Canola Oil - Ehlanjululwe | 470 ° F | 243 ° C |
| I-Butter ecacile (i-Ghee) | 485 ° F | 252 ° C |
| Amafutha we-avocado | 520 ° F | 270 ° C |