Lesi yisinye iresiphi eyisisekelo oyobuya ngaso sonke isikhathi. Ehle kakhulu, le recipe ingagqoke noma yimiphi imifino noma imifino oyithandayo, noma nge-bacon noma inyama yemifino esikhundleni sendawo encane engavamile.
Ngiyakuthanda ukusebenzisa le recipe ye- pie inhlama yamahhashi e- milk-free ye-quiche yami, kodwa uma ukhetha yi-quiche yesitayela se-tart, iresiphi ye-almond tart inhlama ye-almond isebenza kahle futhi.
Okuzokwenza
- 1
- I-Basic Pie Dough Recipe
- Amaqanda ama-9 amakhulu
- ½ inkomishi ufulawa wonke
- Izinkomishi ezi-3 ½ ubisi lwe-almond (ithafa elingenayo i-unsweetened)
- ¼ c. imvubelo yesondlo
- 2 tsp. usawoti
Indlela Yokwenza
- Hlangisa ihhavini ku-375 F. Geza ipuleti le-10 "pie kahle nge-margarine ye-soy-free. Ngendawo elula kakhulu, phuma inhlama ye-pie ibe yi-1/8 "ebanzi futhi uhambisane nenhlama epulazini lepayipi. Hlanganisa inhlama enkulu, ushiye nje ngokwanele ukwakha i-crust ngeminwe yakho. Yenza i-crust bese ubeka ipuleti yepayipi esiqandisini, evuliwe, okungenani imizuzu engu-15.
- Okwamanje, yenza ukugcwaliswa. Esikhathini sokuxuba esisezingeni eliphakathi bese usebenzisa umxube wezandla kagesi, shaya iqanda elingu-1 kuze kube yilapho iphuzi eliphuzi neqhwa. Engeza ufulawa bese ushaya uze uhlangane kahle. Engeza amaqanda asele bese ushaya cishe imizuzu engama-3, noma kuze kube yilapho ingxube ikhulise ivolumu ngeyesithathu futhi ilula kakhulu futhi igcwele. Yengeza kancane kancane ubisi lwe-alimondi , umsoco, imvubelo nosawoti, ukushaya amaminithi amabili ngaphezulu uma konke sekungeziwe.
- Thela ingxube yeqanda epulatifheni elizilungiselelwe lokupayi bese ubhake imizuzu engu-10. Yehlisa izinga lokushisa kwe-ovini kuze kufike ku-325 bese ubhake ngamaminithi angu-35-40 ngaphezulu, noma kuze kube yi-quiche iqinile kodwa kancane kancane. Vumela i-quiche ukuthi ipholile emgqeni wokupholisa ucingo ngamaminithi angu-15-20 noma ibekwe ngaphambi kokukhonza.