I-Meringue Ghosts iyinhlanzi epholile, i-crispy ceringes i-candies eqoshiwe nge-chocolate Ungakwazi ukunambitha le meringue nganoma yimaphi ama-extracts oyithandayo - i-vanilla ne-alimondi yi-classical, kepha i-mint, i-orange, i-lemon, nezinye iziqhumane nazo zisebenza kahle. Ngincoma ukunambitheka kubo, noma kunjalo, ngoba ngaphandle kwalokho abanalo ukunambitheka okuningi. Ungakwazi futhi ukukhulisa ukunambitheka kwabo ngokuthola ubuciko ngezingubo ezinzima ezifakelwe kuwo. Amantongomane agcobile, ukhukhunathi, ama-sprinkles, kanye namabhayidi aqoshiwe yizo zonke izinketho ezinkulu. Ungaphuthelwa ividiyo ebonisa indlela yokwenza izimpumputhe ze-meringue!
Okuzokwenza
- 2 amaqanda abamhlophe (ekamelweni lokushisa0
- 1/8 ikasipuni ukhilimu we-tartar
- 3/4 inkomishi ushukela oluyimpuphu
- 1/2 ithisipuni ikhishwe okuveziwe (njenge-vanilla noma i-almond)
- I-ounces i-ushokoledi oyimizuzu emnandi
- Okuzikhethela: amantongomane agwetshiwe, ukhukhunathi noma ama-sprinkle
Indlela Yokwenza
1. Hlanganisa ihhavini ngama-degree angama-200. Beka izinga lokushisa kwekamelo amaqanda abamhlophe esitsheni esihlanzekile somxube wokuma ohlangene nesinamathiseli se-whisk. (Ngenye indlela, ungasebenzisa isitsha esikhulu nomxube wesandla ngezinamathiselo zokuhlunga.)
2. Vula i-mixer esivinini esiphakeme kakhulu futhi ushaye kuze kube yilabo abamhlophe beqanda badla . Vula i-mixer, engeza ukhilimu we-tartar, futhi uqhubeke ushaya ngezinga eliphezulu kuze kube yilapho abamhlophe bephendulela umbala omhlophe opaque futhi babambe izintaba ezithambile.
3. Kuleli qophelo, qala ukufaka ushukela ophuziweyo ama-spoonfuls ambalwa ngesikhathi esisodwa ne-mixer egijima. Uma nje ushukela selifakiwe, engeza noma yikuphi okukhiphayo bese uvula i-mixer ngesivinini esiphezulu. Qhubeka ukushaya amaqanda amhlophe kuze kube yilapho esebukhulu kakhulu, obomvu, nombala omhlophe okhanyayo. Uma umisa i-mixer bese uphakamisa ukuphuma kwezimhlophe, abamhlophe kufanele babe nenhlanhla eqinile kakhulu. Le nqubo izothatha cishe imizuzu engu-7-12 kumxube wokuma.
4. Fakela amashidi amabili okubhaka ngephepha lesikhumba. Hlanganisa ingxube yakho ye-meringue esikhwameni sokudonsa esine-tip intshi nxazonke, noma uma ungenalo lokhu, ungene esikhwameni esikhulu se-Ziploc nge-½ imbobo yomgodi osikiwe ekhoneni.
5. Piphisa i-meringue yakho ibe yizimo zobumpofu ngamasentimitha angu-1-1 / 2 ububanzi nobubanzi obuyi-2 intshi. Ungenza lokhu ngokucindezela isikhwama bese udonsa kancane kancane, okwenza umgogodla owodwa "omkhulu", noma ngokwenza uchungechunge lwezingqimba ezigxile ekukhuphukeni phezulu. Pipe izimpumputhe ezingu-12 ebhodini ngalinye lokubhaka, ngenani elingama-ghosts angu-2 amaningana.
6. Hlanganisa ama-meringue ehhavini elandulele isikhathi eside. Ngemuva kwehora, vula umnyango wesibhavini bese uqhubeka ukupheka imizuzu engu-30, bese uvula i-ovini, uvale umnyango, futhi uvumele ukuthi izimbali zihlale zipholile ngokuphelele, cishe ihora elilodwa.
7. Uma ama-meringue ewubusika obukhulu futhi obuncani, qhafaza ushokoledi esitsheni esiphephile se-microwave, ugqugquzela emva kwamasekhondi angu-30 ukuvimbela ukushisa. Uma ufuna ukugqoka amabhodlela kumantongomane achotshoziwe, amafafaza noma ukhukhunathi oqoshiwe futhi, faka lezo zinto ezincane ezitsheni ezingezansi.
8. Gcoba izimpumputhe ze-chophole encibilikile, uphinde uhlasele umlomo wesitsha ukuze ususe ushokoledi okweqile. Uma uzifaka kwezinye izinto zokugcoba, ngokushesha cindezela phansi kwesiphambeko esitsheni se-toppings ukuze ulandelele ushokoledi omisiwe. Faka esikhundleni seghost ehlile emuva ebhodini lokubhaka uphinde uphinde uphinde uphelele nezithokozi kanye noshokoledi. Gcoba i-toothpick kushokoledi esele incibilikile futhi unikeze amaqabunga amabili amafonto amabili futhi, uma ufisa, umlomo noma ezinye izici.
9. Frijiza izimpumputhe ukusetha ushokoledi, cishe imizuzu emi-5-10. Ungazifaki efrijini isikhathi eside kunanoma yikuphi okudingekile, ngoba bazokwamukela umswakama kusuka esiqandisini bese belahlekelwa ukukhanya kwabo. Gcina i-Meringue Ghosts esitsheni esingenalutho ekamelweni lokushisa.
Ukufuna okuningi? Zama lezi zokupheka:
Chofoza lapha ukuze ubone wonke ama-Candy Recipes e-Halloween!
Chofoza Lapha ukuze Ubuke Wonke Amaphikishi Amapipi E-Spooky!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 72 |
| Inani lamafutha | 4 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 6 mg |
| Ama-carbohydrate | 8 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |