Yenziwe ngama-blackberries amasha kanye noshizi we-nondairy cream, lokhu i-gelato yi-milk free, i-super creamy, futhi ihle kakhulu, okwenza kube i-dessert enhle kakhulu yokuhlangana, noma indlela ejabulisayo yokuziphatheka. Le recipe iyinambitheka eyengeziwe lapho ama-blackberries esesikhathini, kepha uma uzithola ungenawo ama-blackberries amasha, amaqhwa angasetshenziswa, kodwa qiniseka ukuthi uncibilikisa futhi uchithe ngokuphelele ngaphambi kokusebenzisa.
Funa i-vegan enosawoti enokhilimu esitolo sakho esitolo sendawo, esivame ukuhlala eceleni kwesinye isilwane "sezimbuzi" bese uhleka ukudla ezindaweni eziqandisini.
Okuzokwenza
- 2 izinkomishi 2 1/2 amajikijolo (fresh)
- Ama-ounces angu-8 we-vegan ayisikhilikhi (njenge-Follow Your Heart brand)
- 1 inkomishi yobisi lwe-almond (noma olunye ubisi lwe-nondairy, olungcono kakhulu, kepha noma yikuphi okuzokwenza)
- 1 inkomishi ushukela (granulated, nobe evaporated ijusi umoba)
- 1 1/2 amathisipuni vanilla akhiphe
- 1/2 isipuni esikhipha ama-almond
Indlela Yokwenza
Hlanza futhi ubomise kahle ama-blackberries usebenzisa indwangu ehlanzekile yekhishi noma ithawula lephepha. Dlulisela ku-pitcher ye-blender noma isitsha seprosesa yokudla bese ufaka ku-ounces ama-ounces angu-8 we-vegan cream. Hlanganisa kabili bese ufaka 1 inkomishi ubisi lwe-almond, 1 inkomishi ushukela ogqamile, i-vanilla okukhipha kanye ne-almond extract. Hlanganisa kuze kube yilaphabushelelezi, imise futhi uhlahlele phansi izinhlangothi zomgudu we-blender noma isitsha senqubo yokudla njengoba kudingeka.
Dlulisa ingxube endishini yomenzi we-ayisikhilimu bese ubhalela ngokusho komyalelo womenzi. Uma usindile emshinini, udlulisela kwisitsha esivimbelwe umoya esivumelana nezimo futhi uvumele ukushisa okungenani amahora angu-6 ngaphambi kokukhonza ukuthungwa okungcono kakhulu. Gcina kuze kufike enyangeni engu-1 efrijini.
Zizwa ukhululekile ukungeza ezihlukahlukene zokuxuba, ezifana nama-blackberries amaningi, ama-nandeiry okuncane we-chocolate-chips, ama-pecans aqoshiwe, noma yini enye into oyifunayo inhliziyo yakho. Qinisekisa ukuthi ugoqa ezingxenyeni ezingeziwe ngemuva kokuthi i-ayisikhilimu iqhwa emshinini, kodwa ngaphambi kokuba idluliselwe kwisitsha esinezimo eziphefumulayo futhi iqhwa amahora ayisithupha.
Qaphela: Ukwenza le gelato ngaphandle komenzi we-ayisikhilimu ngokuqinisekile kungenzeka, kepha ukuphela kokuthungwa kungase kube okuhlukile kune-gelato eyenziwe ngomshini. Ukwenza, faka izithako ze-gelato ezihlanganisiwe zibe nesitsha esingenalutho esenziwe ngensimbi noma i-pan yokubhaka. Ukumboza kancane ngokugqoka eplastiki bese ubhalela imizuzu engu-20. Ukusebenzisa i-mixer kagesi ephathekayo, hlanganisa ingxube efriziwe cishe imizuzwana engama-30 bese ubuyela emuva efrijini bese umboza kalula ngokugqoka eplastiki. Hlanganisa amanye amaminithi angu-20, bese uxuba futhi imizuzwana engu-30. Phinda njalo ngamaminithi angu-20 amahora angaba ngu-2, noma kuze kube yingxube ye-ayisikhilimu ephuzi. Dlulisela ku-container engenazimpande futhi ufake amahora angaphezulu kwama-2 kuya kwangu-6 ngaphambi kokukhonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 224 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 29 mg |
| I-sodium | 113 mg |
| Ama-carbohydrate | 31 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 3 g |