Igama elithi "Bon Bons" livela egameni lesiFulentshi "Bon," okusho ukuthi kuhle.
Le recipe ye-Decadent Coconut Bon Bon ine-coconut egcwalayo futhi igcwele igxolo le-chocolate, elenza i-dessert ilungile, kufanele ukhulume kabili.
Okuzokwenza
- 1/2 ibhotela ibhotela
- I-14-ounce ingakunambisa Ubisi oluphuziziwe
- 1 ushukela oluyimpuphu
- 1 ithisipuni i-vanilla
- I-ounces kakhukhunathi ama-21
- Ama-ounces angu-12 ama-almond (noma amagxolo e-chocolate)
Indlela Yokwenza
- Ngaphezu kwe-boiler kabili, qhafaza ibhotela. Hlanganisa ubisi oluncibilikisiwe obumnandi.
- Okulandelayo wengeze ushukela oluyimpuphu ne-vanilla. Hlanganisa kuze kube bushelelezi.
- Okokugcina, isandla sishukumisa kakhukhunathi. Thela ingxube ibe isitsha.
- Vala isitsha bese ubeka ingqikithi ingxube yekakhukhunathi ubusuku bonke.
- Ngosuku olulandelayo, umugqa wamabhasi amabili wokubhaka ngephepha lesikhumba noma iphepha le-wax. Roll balls zibe ngobukhulu be-walnuts encane. Beka kwenye yama-baking amalungiselelo okubhaka.
- Sishisa amanzi phansi kwe-boiler kabili. Engeza ibhodlela eliphezulu. Hlukanisa amagxolo bese ubeka izingcezu phezulu kwe-boiler kabili.
- Sebenzisa i-skewer ukuze uqoqe ama-bon bon bon. Ziphonsa emgodini ocibilikile bese ubeka kwenye i-baking sheet elungiselelwe. Hlanganisa i-Dip in amagxolo aqhekekile bese ubeka kwi-wax iphepha kuze kubekwe.
- Beka ithreyi esiqandisini. Uma nje izinhlamvu ezihle zibeke isitoreji zigcinwe esitsheni esingenazicabha esiqandisini uma indlu yakho ifudumele. Uma unekhaya elipholile, lingagcinwa ngaphandle kwesiqandisisi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 160 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 8 mg |
| I-sodium | 14 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 2 g |