I-Fudge Hearts yinhliziyo enhle eyenziwe yensimbi enoshokolethi ecebile futhi ifakwe ungqimba olubushelelezi lwe-fondant. Lezi zenza usuku olukhulu luka-Valentine lwesipho candy kubangani, umndeni, nabathandekayo. Ngithanda ukuhlobisa imayini nama-sprinkles, kodwa ungasebenzisa nokubhala icing ukwengeza imilayezo yomuntu oyedwa.
Ungasebenzisa i- fondant esithengiwe noma eyenziwe ngokwabo ukuze igqoke i-fudge. Le recipe iveza cishe izinhliziyo ezincane ezingu-48 (1.25 ").
Okuzokwenza
- Izinkomishi eziyi-3 ezinomsoco ushokoledi chips
- U-14 ounces ubisi oluncibilikisiwe
- 1/4 ithisipuni usawoti
- Okuzikhethela: 1/4 indebe isinoni ebomvu i-candy
- 1 ithisipuni i-vanilla isuswa
- Amakhilogremu angu-2
- Okuzikhethela: ama-sprinkles nezinye izihlobiso
- Okuzikhethela: umbala wokudla
Indlela Yokwenza
1. Lungisa ipeni elingu-9x13 "ngokulifaka nge-aluminium foil bese uphonsela le foil ngokupheka okungahambi kahle .
2. Faka i-chips ye-chocolate, ubisi oluncibilikisiwe , nosawoti endishini enkulu e-microwave-ephephile. I-microwave kuze kube yilapho incibilika, ivuse emva kwemizuzwana engu-45 ukuvimbela ukushisa. Hlanganisa kuze kube yilapho ingxube iyancibilika, ibushelelezi, futhi ingenakho ngokuphelele.
3. Engeza ama-candi ashisayo noma ezinye izithasiselo ozikhethayo, nokukhipha i-vanilla, bese uvuselela kuze kuhlanganiswe kahle.
Hlanganisa ingxube epanini elungisiwe bese ubhebhezela zibe mncane, ngisho noqweqwe. Vumela i-fudge ukuba isethelwe amahora amabili esiqandisini, noma ebusuku ubusuku bokushisa.
4. Uma usemisiwe, phakamisa umkhumbi ovela epanini bese usebenzisa uhlamvu olufana nokuphatha. Thatha isinqunto sakho esimise inhliziyo futhi usike izinhliziyo ezivela emgodini, uzibeke ebhodini elibhakabhaka elinamapulangwe. Uma usuqede zonke izinhliziyo ongazenza, uzoshiywa eziningi ze-fudge scraps. Ungabeka eceleni kwe-nibbling, noma uma i-fudge yakho ifudumele kancane ekamelweni lokushisa, ungayigcoba ndawonye ngokufutshane, uyibuyisele kabusha ungqimba omncane, futhi uthathe izinhliziyo ezengeziwe kusuka emgodini. Ukusebenzisa i-heart cutter engu-1.25, ngivame ukuthola izinhliziyo ezingaba ngu-48 kusuka kule recipe, ngicabanga ukuthi ngiphinde ngiphinde ngiguqule i-fudge eyodwa noma kabili.
5. Faka izinhliziyo zefrige esiqandisini ukuze uzikhumbule ngenkathi ulungisa i-fondant. Sika i-fondant ibe yizinhlayiyana ezincane bese uyibeka ebhokisini eliphindwe kabili ngaphezulu kwembiza lokumisa amanzi. Uma ungenayo i-boiler kabili, uyibeke esitsheni esiphephile sokushisa esivumelana ne-snugly ngaphezulu kwepanini. Yenza njalo i-fondant ngenkathi iyancibilika. Ama-fondants ahlukene ahlukene kakhulu. Ezinye izithandwa ziyoncibilika ngokushesha futhi azidingi noma yikuphi amanzi engeziwe ukuze uthole ukungaguquki kwamanzi, kanti ezinye zizodinga u-½ indebe noma ngaphezulu ukuze zibusheleleke kakhulu. Uma i-fondant yakho ingadibiliki kahle, engeza isipuni samanzi ashisayo bese ugoqa. Qhubeka ukwengeza amanzi kancane kancane, ugqugquzela kahle emva kokuhlanganisa okunye, ungeze njengamanzi amancane ngangokunokwenzeka ukuze uthole i-fondant ibe yinto enhle yokuzihlanganisa.
Kumele kube nomswakama ngokwanele ukuba ugqoke kalula i-fudge, kodwa ukhulu ngokwanele ukuthi ushiya ungqimba opaque. Uma ufisa, gxumela emaconsi ambalwa okukhishwa okukhethile okukhethile.
6. Uma i-fondant yakho iyancibilika futhi ibushelelezi, susa i-boiler kabili kusukela ekushiseni, kodwa shiya isitsha se-fondant phezu kwamanzi afudumele. Gcoba ishidi lokubhaka nge-aluminium foil, futhi uthule umhluzi onobucwebe obuncane, ngisho noqwembe olushukela oluyimpuphu. Thatha izinhliziyo zefriji esiqandisini futhi usebenzisa ama-fork noma ama-dripping amathuluzi, cwilisa esiswini esincibilikile. Yisuse kusuka ku-fondant bese uvumela isidumbu esingeqile ukuba siphindele emuva esitsheni. Beka inhliziyo ehlanjululwe ku-baking sheet enokuphuza okweshukela - lokhu kuzovumela ukuba kususwe kalula kamuva. Ngenkathi i-fondant imanzi, ungengeza ama-sprinkle noma ezinye izihlobiso, uma ufisa. Qhubeka nenqubo yokufaka ngezinhliziyo ezisele nezintandokazi. Ukuze ubala umbala, faka amaconsi ambalwa wokubala kokudla uphinde ugxume kuze kube kuhle. Phinda inqubo uze ushaye zonke izinhliziyo zakho.
7. Vumela izinhliziyo ze-fudge zibeke ekamelweni lokushisa. Isikhathi sizohlukahluka ngokuya ku-fondant yakho nokuthi kungakanani umswakama okongeziwe, kodwa ukulinganisa okujwayelekile kungamahora angu-2-3. Uma usemisiwe, izinhliziyo zakho ezifisayo zingakhonzwa ngesikhathi esisodwa. Ukuze ugcine, uzibeke esitsheni esingenalutho esinephepha elenziwe nge-wax elihlukanisa izingqimba.
Ukufuna okuningi? Hlola lezi zokupheka:
Chofoza Lapha ukuze Ubuke Wonke Ama-Fudge Candies!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 95 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 20 mg |
| I-sodium | 28 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 6 g |