Ukuwa yiyona nkathi yazo zonke izinto i-pumpkin ne- gingerbread , ngakho kungani ungahlanganisi ama-flavour amabili e-dessert ekugcineni yokuwa? I-breadbread enomuncu neyomuncu iyabhalwa futhi igcoke nge-pudding yamathanga futhi ifakwe ukhilimu omusha oshayiwe. Kuyinto i-dessert egcwele iziphetho ezifudumele kanye nobumnandi obwanele, futhi ihle ngokwanele yenkampani.
Uma unesidlo esincane, khona-ke uzoba nendawo enhle kakhulu-kodwa ungakhathazeki uma ungenayo isidlo sokukhonza. Izinhlanzi nazo zithandeka kuzo zonke izibuko nezimbiza ze-dessert eyodwa-ekhonzayo. Vele uqiniseke ukuthi noma yini oyisebenzisayo icacile ukuze ubone izendlalelo.
I-recipe ye-gingerbread isekelwe iresiphi kaKing Arthur Flour, kodwa ungasebenzisa iresiphi yakho oyintandokazi, ingxube ebhokisini noma isinkwa se-baking pre-made bakery. Umsebenzi omnyama nolunamakha amaqabunga, ngoba i-pudding ne-cream ehlutshiwe ivula izinto. Uzothola izikwele ezimbalwa ezisele ukuze ube netiyi ekuseni ngakusasa.
Okuzokwenza
- I-Gingerbread:
- 2 izinkomishi ufulawa yonke injongo
- 1/4 indebe ushukela
- 2 amathisipuni ginger umhlabathi
- 1 ithisipuni umhlabathi sinamoni
- 1 ithisipuni yokupheka soda
- 1/2 isipuni usawoti
- 1/2 ithisipuni allspice
- 1 inkomishi ibhotela noma 1/2 indebe yogurt plain kanye 1/2 indebe ubisi
- 1/2 inkomishi ibhotela elingenalutho, elicibilikile futhi lihlile ekamelweni lokushisa
- 3/4 ama-milasses
- 1/4 indebe yamanzi
- 1 amaqanda, ashaywa
- Ngokuba iPumpkin Pudding:
- 1 (ama-15-ounce) angakwazi ukucacisa ithanga elihlanzekile
- 1 1/2 indebe ebandayo ubisi
- Ibhokisi le-1 (3.5-ounce) ibhokisi elincane le-vanilla pudding
- 1/4 indebe i-maple isiraphu
- 1/2 isipuni sinamoni
- I-Cream eqoshiwe:
- I-ounces ukhilimu onzima
- Izipuni ezimbili ezigcwele ushukela oluyimpuphu
- 1/4 isipuni i-vanilla itholakala
Indlela Yokwenza
I-Gingerbread:
- Geza ipeni elilodwa le-9 ". Hlangisa i-ovini ukuya ku-350 F.
- Esigodini esikhulu, hlanganisa ndawonye ufulawa, ushukela, i-ginger, isinamoni, i-baking soda, usawoti kanye ne-allspice.
- Engeza i-buttermilk, ibhotela elicibilikile, ama-molasses, amanzi kanye neqanda. Hlanganisa kuze kuhlanganiswe kahle.
- Thela i-batter epanini elilungisiwe bese ubhake imizuzu engu-30-35, noma kuze kube yilapho i-toothpick iphuma ngehlanzekile noma ngezimbumbulu ezimbalwa futhi ikhekhe liqala ukukhipha emaphethelweni epanini.
- Vumela ukupholisa ngokuphelele. Hlanganisa ikhekhe ezigcawini ezincane ngaphandle komugqa owodwa "2. Gcina le khekhe enye ukusetshenziswa.
Ngokuba iPumpkin Pudding:
- Hlanganisa i-puree yamathanga, ubisi, i-vanilla pudding mix, isiraphu ye-maple nesinamoni esitsheni esikhulu. Beat nge mixer ngesandla imizuzu 2 kuze kuhlanganiswe kahle futhi uqine.
- Hamba uze ulungele ukuwusebenzisa.
I-Cream eqoshiwe:
- Esikhathini esingaphakathi, engeza ukhilimu olunzima, ushukela oluyimpuphu ne-vanilla. Beat nge mixer ngesandla kuze ifomu eliqinile peaks ifomu. Hamba uze ulungele ukuwusebenzisa.
Ukuhlangana:
- Gcwalisa phansi kwesidlo esincane noma phansi kwesilazi ngasinye usebenzisa isigamu sezigcawu ze-gingerbread, ucindezele phansi kancane ukuze ugcine yonke i-pudding ingaqhubeki ukuya phansi.
- Spoon isigamu se-pudding phezulu. Engeza zonke izigcawu ze-gingerbread phezulu, bese uphinda nge-pudding esele.
- Phezulu ngekhilimu ehlutshiwe. Ukumboza bese ushaya okungenani ihora ngaphambi kokukhonza, noma wenze usuku olusenesikhathi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 410 |
| Inani lamafutha | 22 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 78 mg |
| I-sodium | 326 mg |
| Ama-carbohydrate | 48 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 9 g |