Lokhu kuyinto elula, eyisisekelo se-rhubarb bread pudding. I-pudding igcwele i-rhubarb eqoshiwe, isinkwa se-cubes, ushukela, kanye ne-egg custard ingxube. Amaqanda abamhlophe bayashaywa ukuze banikeze i-pudding fluffy, efana ne-souffle-texture.
I-pudding izoba yinhle kakhulu nge- sauce ye- rhubarb noma i- sauce esisha. Bheka amathiphu kanye nokushintshashintsha kwe-sauce esheshayo. Engeza indebe ye-1/2 ye-cherries omisiwe oqoshiwe, ama-cranberries, omisiwe noma amantongomane wombala owengeziwe nokuthungwa.
I-Rhubarb impela imifino, kodwa cishe njalo ilungiselelwe ushukela njengedayisi noma ngamaphayi. Lezi ziqu ziyi-tart futhi ziyinkimbinkimbi, futhi zingadliwa ziluhlaza noma zifakwe ushukela. Amaqabunga ayenobuthi, kodwa, futhi akumele adliwe.
I-Recipe ehlobene
I-Strawberry Rhubarb Crumb Cake
I-Rhubarb Easy Cobbler ene-Topping ye-Biscuit
Okuzokwenza
- 6 izingcezu isinkwa, cubed
- 2 izinkomishi rhubarb eqoshiwe
- 1 3/4 izinkomishi ushukela granulated, ihlukaniswe
- Amaqanda amakhulu amathathu, ahlukaniswe
- 2 izinkomishi ubisi
- 1 ithisipuni i-vanilla
Indlela Yokwenza
- Sishisa ihhavini ku-375 F (190 C / Gesi 5). I-Butter i-2-quarter quarter baking dish.
- Hlela ingxenye yesinkwa se-cubed ngaphansi kwesitsha sokupheka esilungisiwe. Phezulu ne-2 izinkomishi ze-rhubarb ne-1 indebe ye-ushukela we-granulated. Kamuva i-rhubarb ne-cubes yesinkwa esele.
- Esikhathini esiphakathi ne-mixer kagesi, shaya abamhlophe beqanda kuze kube nzima. Beka eceleni.
- Esikhathini esikhulu isitsha sihlanganisa izikhupha ezintathu zamaqanda ne-3/4 inkomishi yeshukela, 2 izinkomishi zobisi, kanye ne-vanilla extract. Beka ingxube ye-custard kuze kube yilapho ihlanganiswa.
- Gcoba abamhlophe beqanda emxinini we-custard nge-spatula kuze kuhlanganiswe kahle.
- Thela ingxube ye-custard phezu kwesinkwa ne-rhubarb esitsheni sokubhaka. Ungashukumisi.
- Bhaka kuhhavini eliphefumulelwe ngemaminithi angu-45, noma kuze kubekwe i-custard futhi i-pudding ilula kancane.
- Gcina okusele, okumboziwe, esiqandisini.
- Khonza i-rhubarb isinkwa se-pudding nge-sauce noma uyisithakazelisa nge-ice cream.
Amathiphu nokuhluka
- I-Strawberry Rhubarb Isinkwa se-Pudding - Engeza indebe ye-strawberries fresh enunciwe ku-rhubarb ungqimba bese uqhubeka nohlaka lweshukela, isinkwa, ne-custard. Bhaka njengoba kuqondiswe.
- I-Sauce esheshayo ye-Vanilla - Thatha 1 indebe yamanzi emathumba epanini elincane. Esigodini esincane, hlanganisa 1/2 indebe ushukela nge-1 isipuni se-cornstarch kanye nocezu kasawoti; hlanganisa kahle. Engeza ingxube yoshukela emanzini abilayo. Ncishisa ukushisa bese upheka, ugqugquzela, uze uqede. Susa kusukela ekushiseni bese ufaka izipuni ezimbili zebhotela namasipuni amabili we-vanilla okukhishwe. Faka kuze kube yilapho ibhotela liqhekekile. Spoon phezu pudding isinkwa noma ikhekhe pound. I-refrigerate leftover sauce.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 275 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 119 mg |
| I-sodium | 106 mg |
| Ama-carbohydrate | 52 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 7 g |