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Thenga i-sub sub vide yegeyimu engcono kakhulu emakethe manje

Ngaphansi komphefumulo kuyindlela yokupheka lapho izindawo zokudla zisebenze ngemuva kwezigcawu isikhathi eside, kepha kwakungakaze kube yilapho ubuchwepheshe bube bukwazi ukukhokhela ukusetshenziswa kwekhaya. Ngokuyinhloko, ukudla kuphawulwa-kuvalwe esikhwameni seplastiki esiphephile futhi kufakwe emgodini omkhulu wamanzi. Ngokungafani nokupheka "ukubilisa ngaphakathi," ukushisa kwamanzi emphefumulweni we-sub sous kuyaphathwa ngokucophelela futhi kusetshenziswa amazinga okushisa aphansi kakhulu ekuphekeni ukudla, ngokuvamile isikhathi eside. Idivaysi engaphansi kwevidyo ithululela amanzi ngenkathi ihamba ngokushelela ngakho-ke ayikho izindawo ezishisayo noma ezibandayo.

Imiphumela evela ekuphekeni kwevidiyo ayifani nezinye izindlela, ikakhulukazi uma kuziwa ezinkingeni ezinzima njengezimbambo ezincane ezingaphekwe kuze kube yilapho zithandeka kahle, kodwa zise pink ngaphakathi. Ama-roast wezintambo zokugcina izitolo abe njengethenda njenge-prime rib ebizayo. Izinkukhu zezinkukhu zihlala zithenda futhi zinamanzi.

Kunezinhlobo ezimbili eziyisisekelo ze-sub vide imishini emakethe namuhla ezithengiswa ukusetshenziswa kwekhaya. Amadivaysi azintambo angasetshenziswa kunoma yikuphi ibhodlela noma esinye isitsha esiphephile sokushisa esijulile ngokwanele. Amayunithi ahlanganisiwe afaka tank, ngakho akudingeki ukuba umkhiphe isitoreji. Noma kunjalo, zikhulu kakhulu, ngakho-ke azilula njengokuzigcina. Nazi izindlela ezingcono kakhulu ezitholakalayo manje.